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Flour
Flour is a powder, made by grinding cereal grains or other seeds or roots. It is the main ingredient of bread and is used a lot in baking.
500 Questions
What does flour mean in modern English?
Asked by Wiki User
You may mean 'floor polisher' which is any device that can polish a wood or lino floor.
Is dough the same as flour?
Asked by PaolaLopezfb4823
Buckwheat is not a grain. Buckwheat comes from a plant
What can you make with flour sugar eggs butter water aotmeel and oil?
Asked by Wiki User
Biscuits, pancakes.
What would be most useful for measuring 2 pounds of flour?
Asked by Wiki User
A glass measuring jar - or a graduated cylinder. You can find the jars at most wal-marts and food lions, but a graduated cylinder would come from a science store.
What does 2 cups of flour weigh?
Asked by Wiki User
240-300g (4.4 to 5.3oz). The cup is not a standard unit measurement as they come in various shapes and sizes. The above result is obtained by assuming the volume of a cup ranging from 200 to 300 ml.
Is almond flour gluten free?
Asked by Wiki User
Gluten is a naturally occurring wheat protein. Only people with Celiac Disease have trouble with Gluten, and less than 1% of the population is affected...and yes there is no gluten in Almond Joy.
How much does it cost to buy 48 pounds of flour cost today?
Asked by Wiki User
how much does a 48-pound sack of flour cost today
Who sells flour cheese bacon?
Asked by Wiki User
The person is a grocer (a seller of food and small household goods).
Do marshmallows have flour on them?
Asked by Wiki User
Marshmallows basically contain sugar, gelatin, corn syrup, and water and may also contain extra flavorings like vanilla extracts. It doesn't really contain salt specifically.
It contains salt in the form of sodium. This is a very small amount. One regular marshmallow contains about 6 mg of Sodium.
What does the amount of flour do to cupcakes?
Asked by Wiki User
Answer
its really about the amount of baking powder you add that will make them huge
Adding too much flour into cupcakes not only will affect the consistency but also will make it very dry and will change the denseness of the cupcake.
What flour do you use for batter?
Asked by Wiki User
Yes but if u do you have to keep an eye on it because if you cook it on high it might burn so just keep an eye on it.
Why is it important in flour mixture?
Asked by Wiki User
Flour is the primary ingredient in bread dough and batter. Without flour, the mixture would not be bread dough or bread batter, and would not bake up into bread.
Is bread wholemeal flour the same as just wholemeal flour?
Asked by Wiki User
Bread wholemeal flour probably has yeast in it.
What types of flour are there?
Asked by Wiki User
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How do you turn 8oz of plain flour in self raising flour?
Asked by Wiki User
I suppose you meant "turn8oz of plain flour into self raising flour". I found this on a website, hope this helps but hopefully you would have found it already.
3tsp of baking powder per 8oz of plain flour = Self Raising Flour
How do you make clay without flour?
Asked by Wiki User
Bread Clay
Materials
6 slices white bread, crusts removed
6 tablespoons white glue
1/2 teaspoon detergent or 2 teaspoons glycerine
Food coloring
Paintbrush
Equal parts white glue and water
Acrylic paint or spray or clear nail polish
Directions
Knead bread with glue plus detergent or glycerine until the mixture is no longer sticky.
Separate into portions and tint with food coloring.
Let your child shape the clay.
Brush the sculpture with equal parts glue and water for a smooth appearance.
Let dry overnight.
Use acrylic paints or spray or clear nail polish to seal and preserve.
Where does flour come from and is it man made?
Asked by Wiki User
Flour is made from grains. The most commonly used flour in the developed world is wheat flour. Cornflour, rice flour, buckwheat flour, and flours made from other grains are also used widely.
Can you use flour in stead of Self raising flour?
Asked by Wiki User
No. High grade flour is made from a specific type of wheat, usually for read baking but self rising flour is flour with additional ingredients to make it self rising. They are not the same.
You can also say that you can substitute the flours but will not get the same results unless you compensate for the differences.
Can you use sorghum flour instead of tapioca flour in a recipe?
Asked by Wiki User
When making Sorghum
