Hi, You need to take sciences at GCSE and aim to get the highest grades possible. Most people I know got all A*'s perhaps a few A's. Also need 3+ A's at A-level and alot of related work experience. Hope this helps.
What GCSE's do I need to go into catering?
i am currently in 1st year of a professional cookery course we have so far done ,Food science, Larder class(Butchering fishmongering prep), Pastry class, Restaurant services (serving silver service), Production (actual kitchen work), Nutrtion, Food safety, French and Computers. The French and Computers are only to a basic level.
What is gce o level equil to in US?
The"General Certificate of Education 'Ordinary' Level Examination", otherwise known as the "GCE 'O' Level" or the "O Levels" is the examination taken by students of Secondary Education in the United Kingdom, Commonwealth countries or regions associated with the British curriculum.
Since the United States curriculum is credit-based and no major certification examination is needed for the evaluation of middle-secondary, there is no equivalent certification in the United States, as it is not required. There are, though, equivalent certification to the "General Certificate of Education 'Advanced' Level Examination" (abbreviated "GCE 'A' Level" or "A Levels")
How many GCSEs do you need to become a doctor?
Technically, you need at least 5 A-C grades to apply.
But in reality, most of your applicants have 9-12 GCSEs, the vast majority with A*s and As.
As an example, I earned 4 A*s and 5As at GCSE, 4As and a B at AS level and 3As at A2 to get my place. I also sat the UKCAT entrance exam, did 4 hours a week for 6 months of voluntary care work and redrafted my application statement 14 times. It was not fun!
What education or training do you need to be a tattoo artist?
the best way to become a tattooist is to firstly make friends with a tattooist and ask for a Saturday job, u will have to start from the bottom like cleaning but keep showing them your art work and one day they will give u an apprenticeship
What qualificaations do chefs need?
Although a high school diploma is not required for beginning jobs, it is recommended for those planning a career as a cook or chef. High school or vocational school courses in business arithmetic and business administration are particularly helpful. Many school districts, in cooperation with State departments of education, provide on-the-job training and summer workshops for cafeteria kitchen workers with aspirations of becoming cooks. Large corporations in the food service and hotel industries also offer paid internships and summer jobs, which can provide valuable experience.
To achieve the level of skill required of an executive chef or cook in a fine restaurant, many years of training and experience are necessary. An increasing number of chefs and cooks obtain their training through high school, post-high school vocational programs, or 2- or 4-year colleges. Chefs and cooks also may be trained in apprenticeship programs offered by professional culinary institutes, industry associations, and trade unions.
An example is the 3-year apprenticeship program administered by local chapters of the American Culinary Federation in cooperation with local employers and junior colleges or vocational education institutions. In addition, some large hotels and restaurants operate their own training programs for cooks and chefs. People who have had courses in commercial food preparation may be able to start in a cook or chef job without having to spend time in a lower skilled kitchen job. Their education may give them an advantage when looking for jobs in better restaurants and hotels, where hiring standards often are high.
Although some vocational programs in high schools offer training, employers usually prefer training given by trade schools, vocational centers, colleges, professional associations, or trade unions. Postsecondary courses range from a few months to 2 years or more and are open, in some cases, only to high school graduates. About 8 to 15 years as a cook is required to become a fully qualified chef. Those who gain experience, including in a supervisory capacity, may become executive chefs with responsibility for more than one kitchen. The U.S. Armed Forces also are a good source of training and experience.
Although curricula may vary, students in these programs usually spend most of their time learning to prepare food through actual practice. They learn to bake, broil, and otherwise prepare food, and to use and care for kitchen equipment. Training programs often include courses in menu planning, determination of portion size, food cost control, purchasing food supplies in quantity, selection and storage of food, and use of leftover food to minimize waste. Students also learn hotel and restaurant sanitation and public health rules for handling food.
Training in supervisory and management skills sometimes is emphasized in courses offered by private vocational schools, professional associations, and university programs. Across the Nation , a number of schools offer culinary courses. The American Culinary Federation has accredited over 100 training programs and a offers a number of apprenticeship programs around the country. Typical apprenticeships last three years and combine classroom and work experience. Accreditation is an indication that a culinary program meets recognized standards regarding course content, facilities, and quality of instruction.
The American Culinary Federation also certifies pastry professionals, culinary educators, and chefs and cooks at the levels of cook, working chef, executive chef, and master chef. Certification standards are based primarily on experience and formal training. Important characteristics for chefs, cooks, and food preparation workers include the ability to work as part of a team, a keen sense of taste and smell, and personal cleanliness. Most States require health certificates indicating that workers are free from communicable diseases. Advancement opportunities for chefs and cooks are better than for most other food and beverage preparation and service occupations. Many chefs and cooks acquire high-paying positions and new cooking skills by moving from one job to another.
Besides culinary skills, advancement also depends on ability to supervise less skilled workers and limit food costs by minimizing waste and accurately anticipating the amount of perishable supplies needed. Some chefs and cooks go into business as caterers or restaurant owners, while others become instructors in vocational programs in high schools, community colleges, or other academic institutions.
A number of cooks and chefs advance to executive chef positions or supervisory or management positions, particularly in hotels, clubs, and larger, more elegant restaurants.
How do you convert waec grades to gcse grades?
How do you convert nursing assistant certificate to GCSE
Which is a harder GCSE History or Geography?
Depends on the person entirely.
If you're good at science, history will be harder and if you are good at English, geography will be harder.
Better at science = Choose geography.
Better at English = Choose history.
That's what I would do.
i study both history and geography. they are both so different.
i prefer geography as there is to much 2 remember in history
that's my personal opinion, it depends oon each person.
Awesome Answers
I study both GCSE History and Geography too and to be honest i find History way easier..... but i agree with what was said above. I think a subject is only easy to you if you enjoy that subject and you are prepared to work, because then you will be more interested and you would want to learn more finding it easier.
What skills do you need to be a computer programmer?
Well first off, you need to know how to spell programmer. (you spelled it wrong).
J.K.
You must have a knowledge of the programming language.
Ex. C#, C++,.NET,Flash, Java.
You must have a sense of logic, and be good at math and physics.
Do you lose a mark if you have one right and one wrong answer?
I am not sure, I think if you include one right answer they will classify it as a mark, I don't see why they wouldn't because you still have a right answer, plus they have answers in a markscheme and will disregard any other answers which do not correspond to this, they will only mark if it has a right answer. Hope it helps.
What are the benefits of taking GCSE history?
GCSE History is a good choice if you want a basis to do anything to do with Law, Politics, Archaology etc. It is also a good subject to do to balance out more artistic subjects. Historical analysis is a well looked on skill. It will also give you some general knowledge about History in general. You may have the option of going on some good school trips such as to the Belgium/france to see the battlefields.
Whats the benefits of taking triple science?
The benefits of taking triple Sciences is that it can land you in any future career that you choose to take.
Do the mocks in the UK make the predicted grades for the GCSEs?
yes it is very importent! get good grades or you will fail forever
What did Steven Gerrard get in his GCSEs?
A* in football
A* in maths
A*in science
A* in textiles
A* in art and design
A* in english
A* in french
What does the bracket indicate in GCSE results?
This is from CIE's website:
"Syllabus grades for all examination types are reported on the statements of results as an upper case letter followed by the corresponding lower case letter in brackets, e.g. B(b). This format is used as a security feature to prevent grades being altered by hand."
What gcse's do you need to be a dance instructor?
Dance grade 6 and over adds to U-cast points for university.
Firstly, look at Computer Studies/ Computer Science
Computer Studies/Science is about programming software - you either get it or you don't.
If you do get it - choose it, it is in high demand for jobs nowadays, with salaries starting at £45,000, and if you really get it, the GCSE is pretty easy.
If you don't get computer studies/science, but you're still interested in computers - do Ict, it's still pretty good.
If your not particularly interested in computers, it's probably not worth doing it just for the sake of it.
What gcse do you need to become a linguist?
i want to be an interpreter too and i am in year 9 i choose history Spanish and i am not too sure on the third one
in my school you also get to do your committee language. so i am doingFrenchtoo but it won't use up any of my options which is really good. In my opinionGCSEdoesn't really matter because (it does) because in university you get to do interpreting studies or translating studies so yh
it would be really helpful to start learning like a European language for example Spanish ,French, German (which i am starting to learn) Italian and Russian (Russian is REALLY good language )
i f you learnFrenchthen Spanish it would be very easy like me.
I hope this helps
There are four things you will need to become a pilot. You will need English,maths,triple science and geography to become a pilot.
you can go to 6th form:
you can do a extra gcse or redo any other gcse's you want. then you can go collage
it happened to some other students i knew and this is what they did.
good luck
x
What GCSE would you need to become a postman?
Many skills are needed in order to be a good postman. They include critical thinking, reading comprehension, active listening, social perceptiveness, good judgement, the ability to make quick decisions, good coordination, and good time management.
What gcse levels do you need to be a footballer?
None really, but having one in PE will prberbly help. Also if you plan to play abroad a language will definatly help.