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Seafood
Seafood is a group of sea animals eaten by humans. Common seafood dishes include a variety of fishes (salmon, tuna, cod, snapper) and shellfishes (shrimp, lobster, crab, oyster). Seafood is considered a healthier protein source than red meat.
883 Questions
What seafood do french people mostly eat?
Which type of seafood eaten is very seasonal in France. That being said, Salmon, Bass Mussels and Oysters are favorites.
Why is Louisiana seafood so important?
Crops grown in Louisiana are wheat, rice, corn, sorghum, cotton, sugarcane, soybeans, hay, and sweet potatoes. They are important to the state because of the over $1.57 billion dollars in revenue they bring to the state.
What are the spices used in making Seafood Paella recipe?
yellow no it actually depends on what you make it with!
Where can you buy Zatarains crab boil in Canada?
Yes, you can i lived in Canada for 45 years and that was basically what i ate alot!
Why does the lobster turn red when it get cooked?
many lobsters, crabs, and shrimp have a variety of different colors present in their shells. The pink or red color is the pigment astaxanthin, but its molecules are wrapped up in dark protein chains. So the shells are dark. Whenever you cook a protein, though, it uncoils, or denatures, and in the case of these shellfish, that frees the red pigment and the shell changes color.
What food can be eating on the cod?
I made dinner for my family and i tried 2 different courses
1.) Breaded Cod with mushy peas and chips
2.) Breaded Cod with normal peas and mash potato
hope this was hopeful
What are the principles in cooking shellfish?
There are different principles when cooking poultry. Making sure to clean the poultry is important. Also cooking it to the proper internal temperature is important in order to not cause food poisoning.
Ingredients:
1 egg
3 tablespoons mayonnaise
4 teaspoons lemon juice
1/8 teaspoon red pepper flakes
1 teaspoon dried tarragon
1 tablespoon minced green onions
8 ounces crabmeat
1/2 cup crushed buttery round crackers
1 tablespoon butter
Directions:
In a medium bowl, whisk together egg, mayonnaise, lemon juice, red pepper flakes, tarragon, and scallions. Gently stir in crabmeat, being careful not to break up meat.
Gradually mix in cracker crumbs, adding until desired consistency is achieved.
Heat butter in a skillet over medium heat. Form crab mixture into 4 patties. Place patties in skillet, and cook until golden brown, about 5 to 6 minutes on each side.
Yes. Fish flesh is a muscle that naturally has uric acid. Same as any animal flesh we consume
A filet of fish is a piece of fish that has the bones removed. McDonald's sells a filet of fish sandwich that has a fish patty that is about 2 1/2 inches by 2 1/2 inches square. A filet of fish can be larger or smaller.
What is the best fish fry batter?
Fish, most likely. If your feeling a little spontaneous, maybe shrimp.
What happens if you boil a lobster that has already died?
Another Answer
If you mean that you want to eat the lobster after finding it already dead, that isn't a safe thing to do, since you don't know how long it has been dead, and bacteria could build up on or in a dead animal that could be harmful.
yes,it is full of the several minerals you need and packs 20.6 grams of Protien for a 3 oz serving. when prepared right it is an extreme benefit to anyone on a diet. it has only 96 calories per 3 oz serving and it can prevent sicknesses.
Yes you can eat plaice roe. Best way I have found is in a beer batter or tempera batter.
In Lowestoft and Gt Yarmouth you can buy them in fish and chip shops.
Long considered a delicacy by trawler men and there families.
Plaice roes can by bought frozen any time in the year.
How can you tell if a Lobster is cooked?
There is no foolproof way to determine a lobster's age. One can only make an educated guess by looking at the lobster's size It takes approximately 7 years for a lobster to reach 1 pound. After that, a lobster will grow about 1 pound for every 3 years
What are the two radionuclides which concentrate on seafood?
Although Mercury can be found in fish and shellfish the two radionuclides which concentrate in seafood are Lead-210 and Polonium-210. (Source: FEMA Radiological Emergency Management Course IS-3)
What state in the US has the best seafood?
When you say barbecue, it generally means grilling or an act of slow-cooking food in pits over indirect heat, using burning charcoal or wood as the primary heat source.
Texas is known to have the best barbecue because the meat they commonly use is beef. Another factor is the barbecue sauce that Texans use which has a sweet and spicy flavor prepared with special seasonings and spice mixtures that are rubbed on the meat before grilling.
Walk, don't run, to your nearest Tony Roma's and order one rack of each style of ribs, then decide for yourself. As they say in Texas, there's no accounting for taste!
Any state that I happen to be in at the time that I am fixing the sauce, has the best! (No ego problem here!)
A different viewpoint:
The man has obviously never tasted pork shoulder from Big Bob's in Decatur, AL!
How much tuna can you eat before you die?
you'll "die" whether you eat tuna or NOT.
hypothetically, you can eat (tuna or otherwise) until your stomach bursts,
but you have to be pretty determined to do so since your body has defenses against that happening.
if you're referring to harm due to mercury content, the FDA presumably protects against that and would put a recall in effect if that were a possibility
Do I get sick from touching seafood?
uhh.. i don't think so because you're just toching two living organisms.
But if you were to eat the fish raw the wrong way,THEN you might have a problem.
DNT EAT IT WITHOUT SOMEONE NEXT TO YOU ALRIGHT!?
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Not necessarily. People eat raw fish all the time - it's called sushi. However a good rule of thumb (if you aren't going to eat the raw fish as sushi) wash your hands after handling raw fish.
