Shrimp

"cleaner" shrimp..... Seriously!

Brine shrimp would be the smallest shrimp. These are also often known as sea monkeys and sold in kits for children.

Yes a parrot fish female could turn into a parrot fish male it changes gender and color

:}

Shrimp are crustaceans, animals with a hard shell called an exoskeleton that forms a head, thorax, and abdomen. In shrimp that live near the water's surface, the exoskeleton is often transparent, making them less visible to predators.

Crustacea.

Pretty much anything seagulls, otters, ...

brown orange

Yes and no.

Shrimp is a relatively general term used to describe many different species of crustacean which are similar in structure. The term is used much the way some people use the term "bee" to describe any variation of flying, stinging insect. While it may be socially acceptable to describe all of these insects as "bees," and most people would grasp a general idea of what is being conveyed, there are as we all know many other types of flying, stinging insects such as true bees: European honey bees, carpenter bees, North American honey bees, ect; as well as false bees: Paper wasps, common hornets, yellow jackets, ect.

Krill fall into the category of "false shrimp." While many people may to refer to them as shrimp and while they are indeed genetically and physically very similar to many species of shrimp, they are, in fact, not shrimp; they are krill.

They snuggle up in a blanket and start reading a book

I just ate a steamed lobster on Saturday night. You can eat the meat in the claws, the wrists, arms, and all the tiny legs. The large part of the tail is the meatiest, and my favorite part, dipped in melted butter, of course. There is even tiny bits of meat in the tail fins that are fun to extract, since they look just like the shell shape of the shells they come out of, only much thinner. The rest I ignore, although my grandmother ate what she called, "tamale" which in a female lobster are the eggs.

The rain water is the purest form of water available in nature, because it is formed by the process which we generally know as Distillation. Rain water is not necessarily all that pure as it can contain atmospheric contaminants, but it contains very little salt, and hence is regarded as "fresh" water as opposed to salt water.

If you are speaking about the safety of eating cooked shrimp versus eating raw shrimp, that would be because raw shrimp can carry bacteria that could be detrimental to your health.

Brine shrimp thrive in shallow, brackish water.

squirrels breathe with their feet while some use their

nose

hat is the process does soaking and storing food in brine

I Googled your question, and got a lot of "speed cooking" results. I think this may be the problem you found, and the reason you asked the question here. Looking on some scientific websites, apparently the shrimp's speed differs upon species. Do you have a specific species in mind?

To make shrimp cocktail you can either use already cooked shrimp from the market, or you can make your own. In a pot add water, pepper, lemon, thyme, parsley, and garlic. Chop up and onion and add it to the pot. You can also put some celery, or any other seasonings that you enjoy. Bring everything to a boil, lower the heat and drop the shrimp in. Cook the shrimp just until the turn pink and curl. Cool the shrimp. Put cocktail sauce in a glass or bowl and hang the shrimp around the bowl or glass.

8 points.

Glow fish are Zebra Danios that have had a jellyfish gene added to them to make them glow. They will eat Brine Shrimp avidly.

The Giant River Prawn (Macrobrachiumrosenbergii) is a large freshwater shrimp native to the Indo-Pacific region. Females can lay up to 10 thousand to 50 thousand eggs at one time as many as 5 times per year. So for maximum eggs, think in the region of 250 thousand for one year.

Many Otters have been found dead in crayfish traps,so yes they do eat crays.

I have no idea, but I need to know for a science project on pond life. :(

no