Wheat

A miller is a person who operates a mill. This can be used to grind wheat into flour. Traditional mills were water wheel or wind operated, these were later replaced by steam and other methods of powering the mill.

In non-motorised or poor societies, grain is still ground by pounding grain in a mortar with a pestle. This very labour intensive and time consuming task is usually done by women.

Because it contains many nutrients, I would think

Bulgar, Wheat Germ, Wheat Bran, Wheat Berry, Commercial Cereals, Cracked Wheat,

Cereal beverages, coffee substitutes Beverages made from wheat products: beer, ale, root beer, Instant chocolate drink mixes, Whole wheat, enriched, or white bread, rolls, or bread crumbs Graham or gluten bread........Donuts, sweet rolls, muffins, french toast, waffles, pancakes, dumplings, bread stuffing, rusk, popovers, Prepared mixes for pancakes, waffles, biscuits, breads, and rolls, Cornbread, potato, or soybean bread unless made without wheat flour or wheat products, Cereals made from farina, wheat, or those with wheat products or malt added, Pretzels, crackers Semolina, spelt, or triticale.......Cakes, pastries, commercial frosting, icing, ice cream, sherbet, ice cream cones Cookies, prepared mixes, or packaged pudding containing wheat flour.......Graham crackers, donuts.......Souffles or creamed eggs made with wheat products......Any salad dressing thickened or gravy with wheat flour or products......Strained fruits with added cereals......All breaded or floured meats, meats containing filler such as meatloaf, frankfurters, sausage, luncheon meats, bologna, or prepared meat patties......Malted milk, milk drink containing powdered wheat cereal or products Cottage cheese with modified starch or other wheat containing ingredients.......Scalloped potatoes Noodles, spaghetti, macaroni, and other pasta products prepared with wheat or semolina flour.........Cream soups unless made without wheat flour Soups with noodles, alphabets, dumplings, or spaghetti......Soup thickened with wheat flour.........Chocolates, chocolate candy containing malt, candy with cereal extract.......Vegetables combined with wheat products Breaded or floured vegetables......Malt products, Worcestershire sauce, gravies thickened with wheat flour Monosodium glutamate (MSG), meat tenderizers containing MSG, prepared oriental food seasoned with MSG, soy sauce

ALSO IMPORTANT! If you have wheat allergies stay away from body washes such as Aveeno and other 'natural' or 'age defying' products as they contain wheat as well. Certain toothpastes, gum, mouthwash and mints will also.

One serving of Original Wheat Thins is 16 crackers = 4 Points Plus Points

I believe rice is considered a grain and not wheat.

No. Wheat is a type of grass, and the part that we eat is the seed head.

I have grown small plots of wheat for personal consumption in WV. I live an hour east of Charleston now, but have grown wheat in Charleston when I lived there. I grew hard red spring and hard white spring wheat. You can also grow winter wheat. Spring wheat is sown 1 to 3 weeks after the last frost date. Winter wheat is sown 3 to 4 weeks before the first frost date. In central WV the first frost date is October 15th and the last frost date is May 10th.

parts of the grain (the grass fruit) used in flour

Canada exports wheat to China and Japan

Ants generally do not eat wheat. They may eat it if there is nothing else, but generally they eat plants with a lot of moisture like flowering succulents.

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It contains whole wheat which is a carbohydrate that provides necessary fiber for your body. Ordinary pasta is made from white flour which provides carbohydrates in the form of starch and insulin spiking sugars.

Though wheat does not require nearly as much water as rice does to grow, it does require a significant amount of water to keep the soil relatively moist in order for it to grow. A field of wheat does take a lot of water to grow. Just how much water depends on how big the field is.

I think you can find wheatena in stores like Walmart and Wegmans.

I have been able to get 34lbs of wheat in a five gallon bucket. So at 60lbs a bushel two five gallon buckets. Technically a volume bushel is 1.244 cubic feet, but a value of 1.25 cubic feet is normally used. To estimate the the number of bushels by volume in a storage structure, you determine the volume of grain and then use a standard volume factor to calculate bushels. (From the University of Minnesota, Extension Service, 1999-2000 Grain Storage Issues publication.)

The best way to get wheatgrass is to grow it! If you do not want to grow it you can buy it at a healthfood store or some supermarkets. If you live in the greater Cincinnati area you can get it delivered fresh from huntergreengrass.com.

THey don't have a name for that but they do for people who can't eat gluten (wheat, rye, barley, molt). They are called Celiacs. Celiacs have Celiac Disease. It's more of an allergy. Ints a non catchable disease. I actually have it.

Yes it can have gluten in it. Do a Google search on gluten and red wine and you will see that lately gluten has been used as a clarifying agent in red wines. It used to be animal proteins but because of "mad cow disease", believe it or not, wine makers have started using wheat gluten as an alternative.

Also many wine producers age their wines in wood barrels. These barrels are often pre-treated with a wheat-flour paste on the insides to prevent leakage. Of course this paste has gluten in it which will contaminate the wines.

So, you need to do some research to make sure the red or white wine you buy is not contaminated with gluten.

Crickets can eat wheat, but any herbivore can eat wheat.(:

Wheat is considered living. This is because it is composed of cells, is able to grow, responds to the environment, reproduces and uses energy. It is considered a plant.

When the farmer gets up...

Yes wheat bread and milk drink it or eat it as little snacks during the day and u will get a bigger butt in about 2 wweks

fARMER

No, grapes, raisins and other many foods are not good for mice at all. Be very careful what you give to a mouse, and I wouldn't recommend going to Wiki Answers for advice on things like this because people sometimes answer without knowing the facts.

Check verified expert websites such as http://www.rspca.org.uk/allaboutanimals/pets/rodents/mice/diet and never take risks when feeding your mice.

Please look after your little pets, thank you.