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Cakes

~7300 answered questions
Parent Category: Baking
Questions about how to bake and decorate the popular dessert and birthday treat, cake.
Your stroke allowance will still be 0 as three quarters of nothing is nothing.If your handicap was plus 1 then three quarters would be plus 1 and you would give one shot at the hole that is stroke index 18.
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Egg Substitute The most common substitutes for eggs are: MilkSoy MilkBananasApplesauceEgg BeatersAdditional advice from baker-contributors:Just add 150 ml of milk for every egg; it works just the same and you can't even taste the difference. 1 egg = 1 heaped tablespoon soya powder or 1/4 cup tofu. 1…
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When baking, folding is a method used to incorporate more air into the mixtures. In order to fold, you need a spatula or a spoon. Carefully pour mixture A into mixture B a little at a time. Take the spatula, scrape the bottom of the bowl, and take mixture B and "fold" it over the other mixture. Do n…
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Answer When I make the white glaze I use white powered sugar and slowly mix in water until I get it to the thickness I want.Cuzzx You can also use any type of fruit juice instead of water if you want to flavor the glaze. You can also use milk or cream if you want it a bit creamier.
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It all depends on who is catering and what you are eating.
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To be a cake decorator you have to believe in yourself first, then take everything a step at a time. First, think of if this choice is really what you want to do. Second, check out cake decorating shops. Maybe they can help you. And third, go to some classes for cakes/baking. They are a lot of fun. …
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they fought under the rule of, if the commander said that you were going over the top of the trench and you didn't do it you got shot.  The conditions were atrocious in the trenches, rat infested, smelly and very wet. Many men had trench rot on their feet, as they never got dry, horrible cu…
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The groom's cake is a smaller cake that's served along with the larger wedding cake at the reception. Traditionally, it should be baked and prepared by the groom's mother, and can be any flavor or type that the groom prefers. In addition, it's one of the areas during the wedding/reception that a lot…
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Answer There are 225 grams in one cup of butter.
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It depends on how much you use of the other ingredients. The Wikibooks Cookbook says:� pound Flour� pound Butter� pound Eggs (4 eggs)� pound Sugar� pound assorted dried fruit (Currants, Sultanas, and Raisins, with perhaps a lesser quantity of Glac� cherries).   The traditional rec…
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Answer It depends on the food. There are some foods that can last for a long time without refrigeration. Other foods can't last for more than a couple hours. For example, uncooked, dried beans or pasta will keep a year or more unrefrigerated. Foods that are normally refrigerated should never be …
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The female was "unlawfully present" in the U.S. when she was married thereby likely disqualifying her as being eligible for permanent residence status even though she is married to a citizen. Foreign nationals who are found to have been living illegally in the U.S. for more than 12 months are subjec…
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Answer Irish soda bread Irish soda bread was originally cooked on a griddle. It was formed into farls, a sort of flat bread. The griddle, a large heavy flat plate was hung over an open peat fire. Later a heavy frying pan was used, for both soda farls and potato farls. This can still be seen demonstr…
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cake designer$ A cake designer can earn an endless amount of money depending on the demand in your area. The best way to figure out what you should be charging is to visit similar businesses ranging from high end to lower end and see what they charge and how their business is going. A friend of min…
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For those who wish to reduce the fat content of the finished product, replacing oil with applesauce will cut calories and fat without adversely affecting the texture. If you are substituting applesauce for shortening, you use half the amount of applesauce. So, 1/2 cup shortening is replaced with 1/…
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Answer Consider a slingshot design. Rubber surgical tubing with a leather sling or pouch to hold the egg. If you don't want the egg to break on landing, make sure the slingshot will accomodate a protective package for the egg. Or you could consider using a mouse trap and taping a spoon to it!!!!…
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Before putting them in the oven cut a couple little slits in them and add butter and salt. Cook them for 10 to 15 minutes on medium-high heat. . . Their delicious!
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One cup is 8 oz. One cup of flour is also 200 grams.
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potash alum or phitkari can be easily found in chemistry lab.they are actually violet crystals.
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Cakes of various sort were eaten in fairly ancient times. Archaeologists would argue overwhich peoples first baked them.
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Due to globalization, cuisine from many countries can be found in larger cities of Mexico, including Chinese, Japanese, French and especially Italian food. The popularity of pizza has increased greatly during the past few years. American fast food chains have gained in popularity. However, Mexico i…
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Answer I took a cake decorating class at the local technical college here. You can take like cake decorating I, II, and III. Places like Michael's also offers cake decorating classes and they may be cheaper than the local college. I did get a certificate when I took the class at the local Technic…
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I know that if you are using a cake mix, you can use a can of diet soda instead of the oil and eggs (Weight Watcher tip : ) ), but I don't know how it works when you make a cake from scratch. I suppose you could always give it a shot and see what happens. Also, just a warning, the cake won't rise as…
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If you are using a prepared mix, follow the directions on the back of the package. Two scratch recipes are : MOTHER'S FROM SCRATCH BLACK CHOCOLATE CAKE1/4 c. shortening 1 c. sugar 1 egg 3 tbsp. cocoa 1/4 c. sour milk 3/4 tsp. soda 1/2 c. boiling water 1 c. flour Beat shortening, sugar and eg…
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To bake a cake, first you have to have all the ingredients in your kitchen. You also have to have a bowl and a pan and an oven to bake it in. There are lots of additional ingredients are, but basically you need flour, eggs, sugar, oil, water, vanilla, baking powder, and maybe some milk. Depending on…
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the volcano erupts from the earth. when it hits 200 degrees celsius, it will erupt..and volcanoes can erupt ice at -300 degrees celsius
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Considering an US customary cup of 236, 588 236 5 mL and a density of wheat flour of 0,593 g/cm3: mass = volume x density = 140,3 g
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''not my kettle of fish always makes me chuckle!
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4 cups of flour makes one pound. If 1 cup of flour = .25 lbs Then 1.25 lbs of flour should = 5 cups
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Genovia is not a real country, it is a fictional place created for the film Princess Diaries. In the movie, Anne Hathaway plays Mia Thermopolis, princess of Genovia.
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a volcano erupts when the pressure in the ground comes to life l
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In small quantities, dark chocolate is healthier for you than milk chocolate. Dark chocoloate contains flavonoids and antioxidants (nearly eight times the amount of antioxidants than strawberries, gram for gram). Flavonoids assist in blood pressure control through the production of nitric oxide, and…
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Well, first there are many different types of cake. Ice cream cake, cookie cake, and there are also different flavor cakes. All you have to do is get cake powder put in the ingredients it says. After that put it in a pan and in to the oven for as long as the box says. If you want to make the cake fr…
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There is 140 grams originally and 115 Sifted .
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In American recipes "cups" are frequently used as a measure for both liquids and dry goods - much to the confusion of UK would-be cooks. As a measure of volume for liquids, a cup = 8 fluid ounces = a half-pint = 237 mililitres. As a measure of weight for dry goods, a cup = 8 ounces = a half-pound =…
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Culinary school(cooking school)
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You will need: -A glass cake pan -Margarine -2 cans of pineapple chunks -2 cans of cherry pie filling -1 box of white cake mix Preheat oven to 350 degrees. Grease the glass cake pan lightly. Directions: -Pour both cans of pineapple chunks evenly into the bottom of the glass cake pan. -Pour bo…
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Answer Whack it pretty hard might do the trick Try to cut around the edges of the cake and THEN wack it really hard... if that doesnt work try cutting it into slices and THEN wacking it really hard! It happened to me once. Luckily it was a rich butter cake which was greasy enough to be removed by…
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1 of a cup minus 1 tsp. = 5 oz. :0)
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There is 124.919 grams of flour in every one cup. This means that there is 93.689 grams of flour in every 0.75 cups.
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If a cake falls during baking, it is usually a result of fallen temperature or cooking the cake at the wrong temperature. Baking a cake for longer on a lower temperature will ensure it is not undercooked/heavy in the middle. To make sure heat is not let out, it is best to only open the oven door wh…
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The colours which mix together to make orange are red and yellow.
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Here are a few drinks that have club soda in them. Blue Lagoon May Wine Punch Highball Whiskey Rum Spritzer Vermouth Cassis Tequila Mockingbird Cape Cod Cooler Joe Collins Rum Ricky To find the actual recipes to these interesting drinks - go to www.appetizerrecipesandmore.com/Beverages.htm…
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THIS WILL ONLY WORK IF YOU HAVE WINDOWS MEDIA PLAYER 1) Download limewire. (www.limewire.com)2) Add the songs to the Library (TO WHAT LIBARY ON LIMEWIRE OR WHAT?)3) Click on Explore4) (Optional) If you dont want everything that is in your library, click on create new folder on the left hand side of…
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Buttery, dense, rough, melt-in-the-mouth, sweet
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Answer It depends where one lives, and where they work. An average around here would be $10 to $12 an hour.
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1 cup = 16 tablespoons More conversions: 1 gallon = 4 quarts 1 quart = 4 cups 1 quart = 2 pints 1 pint = 2 cups 1 cup = 8 ounces 1 cup = 48 teaspoons 12 tablespoons = ¾ cup 10 tablespoons = 5/8 cup 8 tablespoons = ½ cup 6 tablespoons = 3/8 cup 4 tablespoons = ¼ cup 2 tablespoons = 1/8…
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because it's sweet! amost all people loves sweets
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4 to 8 i think
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ANSWER 14 US cups of wheat flour = 1677 grams
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Some dishes are better suited for a certain type of bakeware, so it is good to know the different properties of tempered glass bakeware and metal bakeware. Tempered glass bakeware -- Glass absorbs heat well. This means that, when you put a glass bake dish in the oven, it will take more time for the…
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After it says the time for the one amount of cake check it like half the time it says for the cake to do only one amount of rather than just doubling the original amount of time to cook it.Check it with a toothpick all around the cake and try to pull them out at the same time.
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In all my years of baking I never used corn starch in my cakes....I hope I helped you.. have a good day.it you add corn starch you will have cookies
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It is pretty much a plain cake mix that doesn't contain an extra flavor. It is called yellow not plain because there are two types of plain, white and yellow. The difference is that white uses only egg white while yellow uses the yolks. There is also a slight difference in the type of flour used. A…
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Adding to much flour effects the cupcake . Well adding to much flour in to cupcakes can make them bigger also when you will want to put a flavor in it you want fell it. Answer its really about the amount of baking powder you add that will make them huge Adding too much flour into cupcakes not o…
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Yes you can. See Related Links for a recipe.
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I think Party Cake is the best personally.I think that root beer cake is the best cake.German Chocolate
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For all purpose flour 225 grams would be about 1 1/2 cups + 2 tsp for cake flour it would be just about 2 cups and for self rising it would be 2 cups
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About 20 cups.
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Probably egg whites or some other egg substitute. Egg whites contain none of the fat or cholesterol of whole eggs. See an egg white container for substitution information.If you want to completely avoid egg in cakes, just use sour cream, use about 55 grams of sour cream for each egg you want to repl…
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Alcohol for Preserving Cakes To preserve a fruit cake or birthday cake, prick the base of cake all over with a fine skewer or cocktail stick. Preferably whilst the cake is still warm. Any beer/spirit placed in the uncooked cake will lose its alcohol properties during cooking. It will give a superio…
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1 cup is 250 gm . -So 2 cups of flour per pound.
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Yes, and it stays moist that way. A family member is a baker, and she makes cakes in advance and freezes them. They will keep for about a month. but don't microwave or put in the oven to defrost them. just let it thaw on the counter.
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petit gteau
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1 cup = 8 ounces10 ounces = 10/8 cups = 1 and 1/4 cups
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Gold-Colored Icing Cake decorating specialist stores sell products that make icing appear metallic if that is what you mean. For mixing the color gold, they can also provide paste, liquid and powder colors in many color shades. If you have the cake decorators icing colorings one may come close to i…
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Answer I cannot speak for anyone else, but I certainly think so. The icing is what makes a good cupcake great though. I completely agree. even though there are some people that hate them. ~Answer #2~ Cupcakes are good if they are made correctly,over time people has made cupcakes and rainbow cup…
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Use Baking soda and lemon juice. You mix in the soda with the dry ingredients, then add the juice with the wet ingredients. When it reacts, it fizzes up, making the dough "rise".
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one that's a soft choclate cake and it has choclate icing
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A cake or a cake batter is a heterogeneous mixture, it contains fats, sugars, starches, proteins and water and these can (with difficulty) be separated out.
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Mid-Autumn Festival, the 15th day of the 8th lunar month, is an ancient holiday for Chinese. The day has important meaning because it was associated with a lot of fairy tales and famous poems. In the past, ancient scholars wrote articles and poems, then discussed with other to see who could express …
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Answer 1Because they are. They are the mostamazing food on the planet... besides ravioli and pineapple.
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Definitely pie! Pie has the right amount of sugar when cake is too sugary. There are so many different types of delicious pie! my favourite pie is pumpkin pie!
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Answer The cake will not be called vanilla and will be less tasty.
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you price by the size of how many tiers and how many slice the cake produces. like 3.50 to 5.50 per slice depending on the time and difficulty of the cake.
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If you like him in return you should tell him about your feelings! Good Luck!
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i do not know ... trust not this site ... one answer says 34 one says 24 or 25 and one says 68also one says 11146302884
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Elaine ate, elmos cake beccause she felt that she deserved to get fat in stead of Elmo because Elmo is on TV broadcasting live and little toddlers will get fat if Elmo is fat. i hope this helps you.Elaine ate, elmos cake beccause she felt that she deserved to get fat in stead of Elmo because Elmo is…
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ask mrs. yap of addu. -KMB of 2 canisius
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Everything that is made intentionally or with human interference is considered to be an artifical change. If something is altered due to natural process it is considered physical.
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Ingredients • Here are a few versions of making SR Flour: • 500 gm. plain flour + 2 1/2 tsp. baking powder + a pinch of salt • 500 gm. plain flour + 20 ml. cream of tartar + 10 ml. bicarbonate of soda • 1 cup plain flour + 1 1/2 tsp. baking powder + 1/4 tsp. salt • 225 gm. plain flour +…
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first you get a egg then you get put it on your palm of you hand and smash it on your forehead then you scrape it off and enjoy :P
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Answer It acts like a spice kinda Salt is a flavor enhancer.
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Answer it make it soft to eatMayonnaise is made of egg yolks and oil. There's usually some salt and lemon juice in it as well but the main ingredients are egg yolks and oil. Using mayo in a cake is a quick way to add eggs and oil and since it's already emulsified together, it helps keep the cake moi…
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Answer eggs are always put after whisking which inculcates air nto it. it results into the fluffy or spongy nature of the cake.
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Four cups of flour equal 1 lb., so there are 20 cups of flour in a 5 lb. bag. Also, two cups of sugar equal 1 lb., so there are 10 cups of sugar in a 5 lb. bag. Improved Answer Four cups of flour does not equal one pound. That response is confusing weight with volume...one cup does not automatic…
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Cupcake means small cake or cookie... sexThat works, but personally I have a tat of a cupcake to represent my juvenile diabetes and I have it on my lower stomach bc that is where my pump goes. A cupcake can represent many things, and not all of them have to be vulgar.
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First, get a fork or a spoon. After that, insert a bite sized peice of cake into your mouth. Finally, chew and swallow the peice and repeat this process until the cake is gone.Spoon? you forgot the ice cream.
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The website "Gluten.net" has gluten free cakes, breads and other products. GFLife.com has a really good muffin mix that can be used to make cake! The guest at my party had no idea it was gluten free! They loved it!
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From the 'Live' Screen while with the family, go to the 'Build' screen, then click on the 3 dots Miscellanous >> Party There you can find cakes, bars, and general party supplies.
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Carrot cake is not much different to normall cake. its like saying is a banana cake healthy. its only flavouring that makes it carrot cake a carrot cake. the amount of carrot in a carrot cake is very little and there is only a few gratings in the cake its self so carrot cake isn't good for you
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Most people know that oil and water don't mix. This is because water molecules have a positive end and a negative end. Alcohol is like water. It has a positive and a negative end. It mixes with water, but not with oil.Food coloring is mostly water, so that it can mix with most foods, which are also …
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Contributors have said: To my point of view, I like cake. Some people are allergic to it, and some people just don't like it. Models, don't eat cake at all. 0%. They only eat a little piece of vegetables. Everyone likes cake except for people who have allergies to cake. Some people don't like cak…
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A cake is good because it contains various food values.
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You should see your florist and bakery at least 8 months before the wedding. Florists and popular bakeries can get bogged down by weddings and sometimes they run right into the next year. This also includes a church, Minister, Priest, etc., limo service, banquet hall. You also need time to choose yo…
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Genovia was a made up country for The Princess Diaries and The Princess Diaries 2. It's never been a real country. They were actually filmed in California. Roxana Brough ;)
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