Cheeses

moldy cheese!

non-veg

A phone suiting a particular purpose

e.g. Blackberry mobiles are intended for business men but many who aren't still own one

France

dudh ka fatta pani in hindi. when milk is converted to paneer (cheese) the residual water after taking out cheese.

chili all dengar kit kil

No,be cause its too much dairy and mold and its not going to make u feel good!

Trust me..

non but there's one in kingston

Not usually, unless sugar has been added to the cheese. (e.g some cheeses have dried cranberries or apricots added, with may have added sugar in).

The paper thing

No. It's not as strong, and it's more absorbent, and if you try what you're going to wind up with is a big mess.

It can work for some applications. For example it works well when draining whey from yogurt to thicken it or when draining liquid from vegetables like grated onion or spinach. You have to use the paper towels in combination with a sieve or strainer to help it hold up since it isn't as strong as cheese cloth, but it can work.

Yes it is. Carnauba wax is used for coating many edible products including sweets and pharmaceutical pills.

chocolate lots of it

To make premium cheese in tap ranch, just tap on the sign with the cheese on it that is attached to the maker. Then just select the type of cheese you want to make and add the correct milk.

It feels like a rocky crevasse just had a kid with a bunch of shattered glass. It's very rough, and sharp in some places. Always make sure to handle cheddar cheese with thick, rubber gloves, and under parental supervision if you are under the age of 18. Never eat the outside of cheddar cheese, it's deadly. To cut the protective layer around the cheese, I recommend Japanese single grind bevel knives. Once you are inside, you will first remember the happiest memory of your life, and then you will get to feel the creamy centre of cheddar cheese. You can eat it, and there may be side effects, but the projectile vomiting, diarrhea, and bloating are worth it! The better types of cheddar cheese are sold in the black market, but you would probably be better off buying the cheaper, supermarket type, which brings back your 5th best memory, and isn't as creamy and delicious, but is still sure to leave you with a memorable moment, and it's less rough and legal! You have to order it directly from the manager, though. Well, there you go, now you know how to get the incredible sensation of feeling cheddar cheese. Have fun!

I think it's a toasted cheese sandwich - Breville is a brand of toasted sandwich maker

Acid coagulation is using acid to coagulate proteins. For most proteins, adding acid will cause the proteins to denature and stick to each other. This happens when making cottage cheese.

i would like to think that your mom did ;)

Nacho cheese

Yes, traditional Gouda cheese is made using rennet, which is an enzyme that helps curdle the milk during the cheese-making process. However, there are also vegetarian versions of Gouda available that use non-animal rennet alternatives. If you're concerned about rennet, it's best to check the label or consult the manufacturer to confirm the type used.

It is made primarily of oil.

yes

I think he like CHEESE! that what mouse usally like right? yap! your right and that all .

All of them! cheese is FINE for vegetarians. Perhaps you mean vegans? vegans do not eat cheese, though. I do not think bonbel carries cheese substitutes, but several other brands do.

Only in moderation, like many other foods.