Pudding

One can find a recipe for Christmas Pudding at many places. Some of these places include: DeliaOnline, Nigella, BBCGoodFood, AllRecipes or BestRecipes.

The Japanese word for 'pudding' is プリン (purin). The pronunciations are very similar, as プリン is an English loanword.

to do this pour 3 cups of milk in a bowl and add yoghurt then shake

Yes, chocolate pudding is mainly made from milk.

7 chance

Stiffy Cocky Pudding - a traditional English dessert, originating from Yorkshire in the mid to late 1800's. Known for its rich nutty flavour it is often served with a squirt of creme fraiche.

rice pudding became a huge thing in the Renaissance era, the middle level aged people ate it, mostly people didn't know how to make it.

The pudding's name is derived from Malvasia wine from Madeira. The dessert and dessert wine used to be served together after main course at Cape tables. It is of distinct Cape Dutch origin with many unique additions which may differ from one area to the next eg. ginger, apricot jam. There are also many variants of this dessert namely the Cape Brandy Pudding which also include brandy and dates and the Tipsy Tart which contains only brandy.

Dalmation

no

No

Firstly, they get new pairs of chappal (flip flops) and beat their child until they cry, then they extract the child's tears (asoo) and thats their first ingredient. Then they get the finest steel made in india and shove it up their chutar ;) and get the finest digested curry and mix it together and then to top it up they use the roti and chutney to make a perfect pudding.

Thank You, come again! :D

Sanjay Vijay Pathan Panday Sankher Ganesha Yadav Gupta <3

1. Well they do that because it shows that they want those to know that the are kind hearted and willing to help and do stuf for people.

10

You have a urinal infection. Go see the doctor before it spreads to the kidneys.

NO

it is silly putty or jello or to my cousin sometimes i make them up

If you mean the anime, Pudding never does, but if you mean the manga, Pudding kisses Tart in the next-to-last chapter.

My Mom used to make this cake when I was young, but I don't have a specific recipe for it. My recollection was that she would make the pudding as per directions on the box and let that cool (you could also use instant). While the pudding was cooling, she would make the cake batter. Once the pudding was cool enough, she would put it in a pastry bag or ziploc bag with the end cut off (whichever she could find at the time! ). She then would put half of the batter in the bundt pan, squeeze out the pudding in the middle of the cake batter (making sure it did not touch the pan on either side), then pour in the remaining batter, making sure to cover all of the pudding. Then she baked it, I believe, at the temperature reccommended for the cake recipe she was using. It always turned out great. Hope this helps.

figgy pudding

i am certain its from Gibraltar :)

Tapioca or sago. Tapioca comes from cassava (manioc) root and sago comes from the pith of the sago palm.