Strawberries

I have a vanity that I am going to sell. It was my daughters and is a little beat up, but it is still really cute. If interested send me an email dutchylikesmice@yahoo.com

acidic i think

first, read the nutrition label on your milk jug. check the amount of calories in one serving. usually 8oz. then read the nutrition label on the package of strawberry flavoring, see how many calories in each serving. usually 1-2 tablespoons. No one can give an exact answer, it all depends on the specific types of milk and flavoring you are using.

Birdie boyer and Shoestring Slater

Average in season $2.00 a quart, on sale $1.50

bggbbbhhh

"truskawka"

There all over you need to shake trees and look around! good luck!

Break down the cell wall, cellular and nuclear membranes.

Depends on how you make them but probably not. Milk and ice cream will typically have quite a lot of calories, which is exactly what you want to avoid if you're trying to lose weight.

I guess you could do one that isn't too bad out of low-fat milk and low-fat, sugarfree icecream, but you could probably find a lot of foods that'd be both more satisfying and nutritionally better than a milk shake.

Strawberries grow in the soil, they are not made in factories.

there is no voltage or energy in strawberries

-12.98xpi to the power of 6

She says “Is this it?” when she sees the town for the first time.

You calculate the square root of numbers and certain measurements, not objects.

the animals eat it up

They do indeed...they also come in; wine, white grape, peach and, regular grape!

Jane and the Dragon - 2005 Strawberry Fool 1-20 is rated/received certificates of:

Australia:G

The strawberry is an accessory fruit, which grows from the receptacle that holds the ovaries. Each small "seed" on the outside of a strawberry is a separate ovary containing an actual seed. The skin grows from the outer covering of the stamen.

No, a strawberry does not have a 'peelable' skin.

rasbhari

strawberries are at 3.5 on the pH scale

A pseudocarp is also known as an accessory fruit. The fruit is derived from tissue adjacent to the carpel. Other examples are pineapples, mulberries and figs.