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Biochemistry

Biochemistry is the study of the structure, composition and chemical processes in all living organisms. It covers the structures and functions of various cellular components, including proteins, carbohydrates, nucleic acids, lipids, and other biomolecules.

8,065 Questions

A gene pool typically contains just one allele for each inheritable trait true or false?

False. A gene pool typically contains multiple alleles for each inheritable trait, as individuals within a population can have different variations of a gene. This genetic variation allows for diversity within a population and can play a role in evolution.

Which is the central atom in CH3NO2?

C (carbon)

The nitro group (NO2) is a substitution for one of the hydrogen atoms in methane, creating nitromethane (CH3NO2).

Is pyruvate a chiral molecule?

Yes, pyruvate is a chiral molecule. It has three carbon atoms, and the central carbon is chiral due to its four different substituents: a carboxyl group, a carbonyl group, a methyl group, and a hydrogen atom.

Where is disaccharidases produced?

Disaccharidases are produced in the brush border of the small intestine, specifically in the microvilli of the enterocytes lining the small intestine. These enzymes are involved in breaking down disaccharides into monosaccharides to facilitate their absorption in the digestive system.

Is non reducing sugar present in bread?

Yes, non-reducing sugars such as sucrose can be present in bread as they are added during the baking process from ingredients like sugar or honey. These sugars do not react with Benedict's solution during a reducing sugar test.

What is the difference between glycogenolysis and gluconeogenesis?

Glycogenolysis is when the glucagon binds to the glucagon receptors , the liver cells convert the glycogen polymer nto individual glucose molecules and release into the bloodstream, while Gluconeogenesis is is the biosynthesis of new glucose

How the Vmax achieved in Michael's- Menten equation?

Vmax is the maximum possible rate that can be achieved by the addition of substrate. It levels off at v max because availability of substrate is no longer a limiting factor. Km is defined by 1/2 of Vmax. In reality Vmax levels off but then the curve goes down once substrate concentration increases viscosity.

8 variables that make a plant grow?

Several variables influence the growth of plants. These include: sunlight, temperature, moisture supply, composition of the atmosphere, soil reaction, biotic factors, nutrients and genetic factors.

Where are auxins produced in plants?

- Made in the shoot apical meristem and travels downward in the phloem

What is sexphobia?

Sexphobia refers to an irrational fear, aversion, or discomfort towards discussions or expressions related to sex or sexuality. It can manifest as a fear of sexual acts, shame around one's own sexuality, or discomfort with sexual topics in conversation or media. Therapy and education can help individuals address and overcome sexphobia.

What polysaccharide is a food that we consider roughage?

Cellulose is considered roughage because it is not digestible. Only organisms that are aided by certain bacterias that are not present in humans can digest cellulose.
Cellulose is a polysaccharide because it is made up of glucose monomers bonded together through dehydration reactions (releases H2O).

Why progates vitamin powder used?

Probiotic vitamin powders are used to improve gut health by supplying beneficial bacteria to the digestive system. These probiotic bacteria can help support digestion and nutrient absorption, boost the immune system, and maintain healthy gut flora balance.

Which molecules are responsible for creating a chemiosmotic gradient?

Protons (H+) are the main molecules responsible for creating a chemiosmotic gradient across biological membranes. In cellular respiration, the electron transport chain pumps protons across the inner mitochondrial membrane, creating a gradient that drives ATP synthesis through ATP synthase.

What type of energy is used with vision?

The energy that is used with your vision is chemical and kentic energy. :)

What is the purpose of lactase?

When we use the "ase" ending for a chemical, especially in a biological sense, we are talking about an enzyme. Which is a protein that enables a chemical change not otherwise possible. It is a biological catalyst. Each single reaction that requires an enzyme is different so there is a different enzyme for every kind of reaction needed!

We name the enzymes after the chemical they act on. Cellulase is a chemical produced by cows that acts on cellulose (see how similar they look?) which is the main structural component of plants. (By the way, the "ose" ending means a starch or a sugar, like glucose, fructose, amylose....) This allows the cow to digest tough plant material that humans would need to cook before eating (leaves) or cannot eat at all (hay.)

Where does the endoplasmic reticulum send the materials to?

Once proteins leave the Rough Endoplasmic Reticulum (RER) they are sent to the Golgi Apparatus for modification, sorting, and packaging. The proteins then bud off the Golgi Apparatus enclosed in vesicles, which can are then transported outside or within the cell. Additionally, lipids and steroids that are synthesized by Smooth Endoplasmic Reticulum (SER)are also sent to the Golgi Apparatus for similar processing prior to being transported outside and around the cell.

What are origins of CCl4?

>CCL4 is a non polar molecule.

It has 4 polar C-CL bonds due to CL having a higher electronegativity than C (from order of E.N)

> The central C atom has 4 regions of negative charge around it. These repel into a tetrahedral arrangement therefore bonding angle: 109.5 degrees, all regions are bonding. therefore the shape is tetrahedral.

> The tetrahedral arrangement of polar C-CL bond is symmetrical, therefore polar bonds cancel out as there is no overall/net dipole) therefore CCL4 is a non polar molecule.

Hope it helps this is a excellence ncea level 2 answer.

What is the name for an enzyme that has lost its ability?

An enzyme that has lost its ability to function properly is often referred to as a denatured enzyme. This can occur due to changes in temperature, pH, or the presence of certain chemicals that disrupt the enzyme's structure. Once denatured, an enzyme may no longer be able to catalyze reactions effectively.

What do carbohydrates provide in plants?

Carbohydrates are really any individual sugar molecule (monosaccharides) or strand of sugar molecules (polysaccharides). The monosaccharides are made by a plant cell through photosynthesis. These monosaccharides are either stored in plant starch (very small amount), used by the plant for growth and energy, or converted into cellulose, a long polysaccharide that is extremely rigid and impossible to break down without the help of specialized bacteria.

How are enzymes affected by changes in pH?

A change in pH or and change in temperature will change the shape of the enzyme because its proteins are denatured. Therefore, the enzyme can no longer perform its desired functions because its specific shape has been altered.

What causes molecules of a particular protein always to fold into the same shape?

The primary structure of a protein, determined by its sequence of amino acids, dictates how the protein will fold into its specific shape. This folding process is driven by various interactions between the amino acid side chains, such as hydrogen bonding, hydrophobic interactions, and disulfide bonding, which stabilize the final protein structure. These interactions result in the protein achieving its most stable conformation, known as its native state.

What polysaccharides consists of alpha and beta D glucose units?

the polysaccharides that consists of alpha D- glucose units is starch

the polysaccharides that consists of beta D- glucose units is cellulose

Biochemistry is the branch of natural science or medical science?

Biochemistry is a branch of science that explores the chemical processes within and related to living organisms. It intersects both natural and medical sciences by studying the molecules and chemical reactions underlying biological processes. By understanding these mechanisms, biochemistry helps explain how organisms function and develop, and contributes to fields such as medicine, nutrition, and biotechnology.