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Condiments
A condiment is a seasoning or sauce added by a diner to food to achieve a specific flavor or to complement a dish. There are also dry condiments such as a mixture of seasoning and herbs.
480 Questions
No there is no connection between gout and tomato's. as a mater of fact a reasonable amount o vegetable is good for gout.
Although this may be true for whole tomatoes I have personally had 2 bouts of gout brought on by drinking tomato juice. I have only just confirmed that tomato juice is a cause of gout today with a medical professional.
I have never had an attack of gout from eating whole tomatoes, tomato soup or tomato sauce; so it may be something to do with the processing of the tomato juice.
Other vegetables (fruits) that are bad for gout are asparagus, mangoes and mushrooms.
I later learned from my doctor that the blood pressure medicine I am taking can also cause gout by interacting with different foods, the doctor decided to put me on allopurinol to prevent futher gout attacks.
What is the chemical component of pepper?
Piperine is the alkaloidresponsible for the pungency of black pepper.
C17H19NO3 is the formula for piperine.
or 1-[5-(1,3-Benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]piperidine
Piperine has shown an anti-depression like activity, and cognitive enhancing effects in rats.
Piperine also has shown anti-inflammatory and anti-arthritic effects in humans.
This is a paste made principally of salted anchovies. It originated I think in the 19th century and at one time was packed into rather attractive porcelain containers with highly decorated transfer printed lids. It was also known as "patum peperium". It was served as a spread on fresh toast and made a savoury afternoon snack.
There are different kinds of relish. "Regular" green relish is just sweet pickles, ground up.
Pickling is one of the oldest means of preserving foods. Sometimes, dill pickles are brined for as long as a decade before they are desalinated and packed in jars as dill pickles. Sweet pickles are basically dill pickles that have been soaked in a syrup for up to a month or longer.
Sugar is a preservative, too. While many people (including me) prefer the taste of sweet pickles or relish at refrigerator temperatures, it is not necessary to refrigerate good sweet pickles or relish to prevent spoilage. If you get a dill pickle at the deli, it's fished out of pickling juice, because otherwise it would spoil.
So you can consider sweet pickle relish to be doubly healthful, both for the pickling and for the syrup.
The biggest single difference in sweet pickles and relish is the strength of the syrup. Syrups are rated in degrees baume. A high baume syrup, such as used by Sechler's Pickles, contains more sugar than the syrup used by manufacturers of generic pickles and relishes. Considering how far a jar of relish goes, it would be false economy to use the less expensive stuff unless you are putting it on the cheapest of hot dogs and day-old buns, to feed visitors you wish would return to their own home,
It's easy and fun to make your own pickles and relishes. You'll find complete instructions in the "Ball Blue Book" or the "Kerr Red Book", published by the manufacturers of mason jars. You can also get a booklet from your county co-op extension office that gives full details.
President who loved cottage cheese and ketchup?
President Richard M. Nixon was quite fond of cottage cheese and ketchup.
A condiment is a relish, sauce, or seasoning added to food to impart a particular flavour or to complement the dish. Oftenpungent in flavour and therefore added in fairly small quantities, popular condiments include salt, pepper, ketchup, mustard,olive oil, vinegar and sugar.
Usually applied by the diner at the table, condiments generally have the consistency of a thick liquid or paste and are served from a bottle, jar, or bowl. They may also be dry, such as a mixture of herbs and seasonings. Many condiments are available packaged in single-serving packets (sachets), like mustard or ketchup packets, particularly when supplied withtake-out or fast food meals.
Condiments are sometimes added prior to serving, for example a sandwich made with ketchup or mustard. Some condiments are used during cooking to add flavor or texture to the food; for example, barbecue sauce, teriyaki sauce, and soy sauce all have flavors that can enhance the tastes of a variety of different meats and vegetables.
There are some overlaps between condiments andseasonings.
Is there any tongue twisters that contain the word ketchup?
Yes, there are tongue twisters that include the word "ketchup." One example is: "Ketchup, ketchup, on the cup, how much ketchup can I sup?" These playful phrases can be a fun challenge to say quickly and can help improve pronunciation skills.
How do you use relish in a noun form?
Relish can be a fruit or vegetable that is pickled cubed chopped etc. It can be made into a paste.
Relish- To relish something is to take joy in from it: "The bandit relished the suprised look of his victims" It is taking enjoyment froms something.
Is pickle relish heterogeneous or homogeneous?
It's heterogeneous. If you look closely, you can see where
different lumps of different kinds of stuff begin and end.
Why are more and more people demanding eco-friendly food choices?
so they can eat healthier for example vegetables.
That is the correct spelling of the noun and verb "relish".
