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Cooking Techniques

Short cuts and fixes, and all the tricks of the trade from fixing cooking blunders to perfecting the recipe with that little extra, are in this category. Make your life a little easier and cook like a pro by exploring this category.

3,840 Questions

Shelley smells like eggshells?

its true cos she smells like eggshells!!!!!!!!! its true cos she smells like eggshells!!!!!!!!!

How to pan fry pork?

You can simply fry a pork steak or pork chop in a little oil, for about 3 to 4 minutes on each side (longer if it's a thick), add salt, pepper and a knob of butter just before it's done to add flavour.

How do you bake cakes at a low altitude?

Cake recipes only need adjusting for high altitude, not for low altitude.

What foods can be boiled?

ANSWER:Eggs. Pasta. Dry beans. Rice. Soups. Green beans, snap beans, pole beans, potatoes, stews, roadkill, corn on the cob, creamed corn, stew meats, all kinds of seafood, laprecorns, mostly anything that you eat can be boiled.

How do you know when the water is lukewarm?

Water is lukewarm when it is slightly above your temperature, about 100-105 degrees F.

Can you List children's snacks that begin with all the letters of the alphabet?

There are many different children's snacks that begin with each letter of the alphabet. You could use apple for A.

What is the difference in a Yukon potato and a pei potato?

If I understand your question correctly, you are asking what the difference is between a PEI potato and a Yukon Gold potato. A PEI (Prince Edward Island) potato refers not to a potato varietal, but to the place where it is grown. The place where a vegetable is grown, the climactic conditions, the minerals in the soil, call all impact the ultimate taste of a crop. Hatch chilis are famous, and are rumored to be the best in the world, thanks to their unique growing conditions.

Yukon Gold potatoes, at least in the current usage, don't refer so much to potatoes which are grown in the Yukon, but rather to a potato varietal. Yukon Golds are a waxy potato, they have a yellow skin and a little bit of a buttery taste, and they are far less starchy than a russet potato.

How do you cook ready to cook can of red salmon?

Simply follow the cooking instructions on the can label.

How do you cook carp?

Nail the carp to a wooden shingle. Roast it over an open fire for about 2 hours. Pull the carp off, throw it away. Eat the shingle.

Thats how you ear carp.

Why is potato such an addicting word to say?

its soooooo addicting to say because its totally random, and very rarely do people ever say it. BBUUUT MEE! :D

Can rock salt be eaten?

You can eat rock salt but it is in a crude form. It won't hurt you and is generally used to make ice cream and to melt ice on sidewalks.

What sauce goes well with Red Mullet?

I find that a Fennel Sauce works well with this fish

Hope this helps

Where can you get food grade rock salt?

Food grade rock salt can be found in grocery stores, like Kroger and Walmart. Food grade rock salt can be found in the seasoning section.

How do you teach about preparing a dish you are a specialist in?

If u r an expert in preparing a particular dish u will have to give a short description of the dish how it is prepared, then the ingredients,no.of persons it serves,and duration or time taken overall to prepare it an d finally the method in which you will have to explain it step by step.

Why does Guacamole turn dark?

It oxidizes and turns brown quickly after exposure to air. To prevent this, lime or lemon juice can be added to avocados after they are peeled.

What is the pH of malt vinegar?

The most common data for malt vinegar is a pH of 2.5. Some outliers are 3.5.

How do you cook loroco?

Use it dried or fresh to flavour cream sauces

Can you fix lumpy cheese soup?

If it's like a cream soup, meaning that it doesn't have chunky ingredients, you could try using a whisk to blend in the lumps.