Salad

Benguet is the "salad bowl" of the Philippines.

Anything BBQ or Fried Chicken are the top two choices I think. A spiral sliced ham is nice too. Any kind of sandwich with BBQ would be great too, like a BBQ burger or chicken breast, or even a ham sandwich, lol. That's all I got, how it helps! :)

yes it is if you put vegetables in it.

The calories in an antipasto salad depend on what ingredients (in total) are included and the quantities of those ingredients. Please feel free to ask the question again and include more detail.

Word salad-- Speech that is so disorganized that it makes no linguistic or grammatical sense.

A typical taco salad may have lettuce, taco flavored ground beef, tomatoes, cheese and other optional ingredients.

Besides New Orleasns, Louisiana, where in Arkansas can you buy CDM coffee & chicory products

Yes, there is carbohydrate in fruit salad. All fruits and vegetables contain carbohydrate.

.

Chicory is a native plant of western Asia, North Africa, and Europe and belongs to the aster family, along with absinthe, artichoke, Jerusalem artichoke, dandelion, endive, escarole, lettuce, sesame, and sunflower, as well as daisies and ragweed.

Chicory was cultivated 5,000 years ago by Egyptians as a medicinal plant. Ancient Egyptians, Greeks, and Romans used it as a liver tonic, sedative, and appetite stimulant. Ancient herbalists considered the bruised leaves to make a good poultice for swelling and inflamed eyes. Ancient Greeks and Romans also used chicory as a vegetable and in salads. Virgil, Ovid, and Pliny mentioned chicory in their writings. Around 30 BC, the Roman poet Horace ate chicory as part of his vegan diet: "Me pascunt olivae, me cichorea, me malvae" ("As for me, olives, chicory, and mallows provide sustenance"). Galen of Pergamon, a Roman physician of Greek ethnicity living in the second century AD what is now Turkey, gave chicory the name "Friend of the Liver," because of what he considered to be its stimulating effect on that organ.

Medieval monks raised chicory. When coffee was introduced to Europe, the Dutch combined chicory root with the coffee beans. Northern Europeans began cultivating it as animal forage in the early 17th century.

In 1766, Frederick the Great banned the importation of coffee into Prussia. Brunswick innkeeper Christian Gottlieb Förster responded by developing a coffee substitute, which he began manufacturing in 1769 in Brunswick and Berlin. There are also references to the use of wild chicory root as a coffee additive in colonial America. In 1779, Scottish scholar James Burnett, Lord Monboddo, described "chicoree," which the French cultivated as a pot herb (leafy green vegetable). By 1795 there were at least 22 chicory factories in Brunswick.

In 1808, Napoleon initiated the Continental Blockade, which deprived the French of most of their coffee. When the blockade was lifted, the French continued to use chicory as a coffee additive, because they believed it was good for their health and improved the flavor of coffee. Early 19th century French chefs and writers believed chicory to be a sedative, whose effects were a perfect compliment to the stimulating effects of the caffeine in coffee. In the 19th century, its use as a coffee additive and substitute became widespread in France and areas of French cultural influence like Louisiana. By the 1840s, the port of New Orleans was the second largest importer of coffee (after New York). Louisianans began to add chicory root to their coffee when Union naval blockades during the American Civil War cut off the port of New Orleans, and created a tradition that continues to this day. Chicory was also adopted as a coffee substitute by Confederate soldiers during the Civil War, and has become common in the United States. Camp Coffee, a coffee and chicory blend, has been sold in the United Kingdom since 1885, and was used during the Second World War.

In the United States, chicory root has long been used as a substitute for coffee in prisons. The wild plant grows throughout the United States and much of Canada.

In folk medicine, fresh chicory root was believed to fight pulmonary consumption. An extract of 1 ounce (2 teaspoons) of root or dried herb to a pint of boiling water was used to combat jaundice and liver enlargement. The mixture was boiled, then simmered for 10 minutes then the solids were strained out, and the liquid was cooled and taken at 8 to 12 ounces per day. The Cherokee used it as a nerve tonic, and the Iroquois used the extract as a wash and poultice for lesions and sores. Syrup of chicory was used as a laxative for children. Modern herbalists say that chicory increases bile production, moderates a rapid heart rate, lowers cholesterol, and destroys bacteria.

The only cholesterol in an all green salad would possibly be in the salad dressing you use. Check the label on the dressing bottle for nutrition facts. If you don't use dressing, then there would be no cholesterol in the all green salad.

Lynn

Typically bean sprouts are used on a salad.

i think its a salad with starch in it. starch is potatoes, ect

Not really, although some salad ingredients have been cooked. You would normally use the term "make a salad" rather than "cook a salad."

One large head should do nicely especially if complemented with other things like cucumbers, tomatoes, celery, etc.

garnish salad is a type of salad with abit of everything

~GENESIS WAHA LIN

I would never even eat gout, with or without salad dressing!

The main ingredient in ham salad is ham.

Well I saw two episodes of salad fingers wearing a dress so I think salad fingers is a girl but salad fingers sounds like a boy dresses like a boy (besides the dresses) so I dont know about that ask the creators or something.

A marinated salad, or any other marinated food product is food that has been soaked in a seasoned liquid such as vinegar, wine, oil, herbs and spices before cooking or eating

Fresh summer tomatoes along with fresh mozzarella and fresh basil. Drizzle lightly with olive oil and balsamic vinegar and a dash of salt and pepper and you have Caprice Salad

There are many websites that would have taco salad recipes. A few of these websites would be Taste of Home, Family Fresh Meals, Betty Crocker and Chow.

Generally speaking, 5 lbs of potato salad will fee 30 people. 12 people would be a little over half of that, so around 2.5 lbs of potato salad.

A caesar salad is made with romaine lettuce, toasted Italian bread croutons, and a dressing made with olive oil, lemon juice, romano cheese (parmesan is not correct), crushed garlic and ground black (or white) pepper.

There are several quests that you have to complete in order to be able to do Rose's fruit salad. The first you have to do is the Lost Sailor quest (he ends up being Rose's husband). Then you have to do a quest for Robin (the elf hiding in the willow tree). That's when you find Rose the first time. Then you have to do another quest for Rose. Then bring The Lost Sailor (Will) to Rose. Once you've done that, the two move to an empty cabin in the Rider woods. Go talk to her there and you'll be able to do the Missing Ingredients Quest, however not the Fruit Salad Quest yet, there is other quests you must do to open that one