Sushi

Rice pilaf is a light and fluffy accompaniment to virtually any meal. It is made by cooking butter, olive oil, and onion over medium. Add rice, chicken stock, salt, pepper, and saffron. Put the entire mixture into a casserole dish and bake at 350 for 35 minutes, then enjoy!

Yes because it's raw fish - and raw fish will rot if it's not refrigerated. Sometimes the raw sushi fish is soaked in rice vinegar to "cook" the fish with acid, but at the end of the day the fish is still raw and won't last an hour if left in a car in the summer with the windows up, in pheonix, arizona. Say "sushi fish" ten times fast!

The noun "fish" in Japanese is "sakana"

When written in Japanese, it looks like this:　魚

The dictionary form of the verb "fish" is "tsuru"

When written in Japanese, it looks like this:　釣る

Raw fish, also known as Sushi, is still very popular in Japan and has started to grow in other countries as well.

A rainbow roll is a popular sushi dish that typically consists of a California roll base, which includes crab or imitation crab, avocado, and cucumber, topped with an array of colorful sashimi, usually including slices of tuna, salmon, and yellowtail. The vibrant presentation resembles a rainbow, hence the name. It combines various flavors and textures, making it a favorite among sushi enthusiasts. Rainbow rolls can vary in ingredients depending on the restaurant or chef's style.

Noris is most commonly found in Japanese sushi. It is dried seaweed that is sweet and salty to the taste, and most commonly wrapped around the sushi. It can also be found wrapped around rice balls.

Kanikamo, also known as imitation crab meat, is a seafood product made from surimi, which is a paste made from fish, typically Alaskan pollock. It is flavored and colored to resemble crab meat, making it a popular ingredient in sushi rolls, salads, and various seafood dishes. Kanikamo is often used as a more affordable alternative to real crab meat and is enjoyed for its mild flavor and convenient preparation.

Maki Sushi Rolls consist of vinegar flavored rice, toasted seaweed nori and a variety of raw seafood and vegetables. Sesame seeds, fish roe and other garnishes can be applied to the outside of the roll. The most common fish used are Salmon, Tuna & Yellow Fin.

pretty much

One sheet of nori typically contains about 16 to 50 micrograms of iodine, depending on the specific type and brand of nori. This amount can vary due to factors such as the seaweed’s growth environment and processing methods. It's important to note that consuming nori can contribute to overall iodine intake, which is essential for thyroid function. However, individual iodine needs can vary, so moderation is key.

It can, yes.

Sushi is supposed to be eaten just when made. The flavor does not improve with age. I might keep it overnight, but if made with raw seafood, I wouldn't keep it any longer than that.

nigri sushi is a kind of sea food, such as shrimp or tuna or eel on top of sushi rice. Ebi (shrimp and rice) is a kind of nigri sushi. Nigiri is simply a small ball of rice with any topping on it.

Unknown

Massago are smelt roe.

drive from downtown Portland right on Beaverton Hillsdale highway. They have all sorts of fish and seafood, including many that can be used for sushi. The address is 10500 SW Beaverton Hillsdale Hwy, Beaverton, OR 97005.

The most popular forms of recreation in America include outdoor activities such as hiking, camping, and fishing, as well as team sports like basketball and soccer. Additionally, fitness activities like running, cycling, and gym workouts have gained significant popularity. Many people also enjoy leisure activities such as watching movies, playing video games, and engaging in arts and crafts. Overall, Americans tend to seek a mix of physical, social, and creative outlets for relaxation and enjoyment.

Sushi is originally from the Mekong river area, and then it spread to China, and THEN to Japan. Originally, fish was packed with rice as a way to ferment/preserve it, and it didn't look anything like our modern conception of sushi.

Another name for a sushi train is "conveyor belt sushi." This dining concept features a continuous belt that transports various types of sushi and other dishes around the restaurant, allowing customers to select items as they pass by. It's a popular and casual way to enjoy sushi, often found in Japanese restaurants.

Do you mean the typical piece of clothing? It is called sari.

yes, at the promenade mall

Yes.

Japan.

Salmon.