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Meat
Meat is animal flesh from pigs, cattle and lamb that is used for human consumption. Meat is a valuable source of protein in the human diet.
2,073 Questions
If there is no I in team why is there meat?
The team really likes meat. And the guy that invented teams especiallty likes steak!!!!!!!!!
Is fresh deli meat healthier than packaged deli meat?
Generally packaged meat has more chemicals or preservatives added, and therefore has a longer shelf life. Meat from the Deli can be confusing as well, some providers just grind meat together, then press it together, and that's what you see through the glass at the deli, it's just sliced off. If it's truly fresh, and not gelatin packed meat, it's healthier though.
The looks on the family faces
How can you tell if deli meat has spoiled?
You can tell lunch meat is past its prime by appearance, color, texture and smell. If it has become slimy or ropey, has odd things growing on it (like mold or pink slime), has changed color, turned mushy and/or smells different (of ammonia, vinegar or yeast), don't eat it.
What types of foods are most commonly incorporated into the Haccp system?
HACCP is generally related to microbiological high risk foods, but any food could be the source of illness - so any food could have a HACCP plan.
For example, bread might not be considered high risk, but it could be subject to physical (metal, wood, insects, etc.) and chemical (cleaners, mislabeled ingredient, etc.) hazards. A bakery would benefit from a HACCP plan.
What did the jungle do for the meat industry?
The Jungle, published in 1906, forced the public to become aware of the appalling conditions of the meat-packing industry in Chicago.
Upton Sinclair's account of workers' falling into rendering tanks and being ground into "Durham's Pure Beef Lard" as well as the exploitation of women and children workers, caught the publics imagination & sparked widespread outrage.
The outcry resulting from the brutal and unsanitary conditions of the meat-packing industry lead to the passage of the Meat Inspection Act and the Pure Food and Drug Act of 1906, which established the Bureau of Chemistry that would become in 1930, the Food and Drug Administration.
What did the Tudors do to meat to stop it going rotten?
Spices so the meat didnt rot. The tudors thought if they used spices you wouldn't taste the rotten meat
What kind of meat Italian sausage is made of?
Italian sausage is made of ground pork with added seasonings, including, but not limited to, salt, sugar, fennel seeds, black pepper, nutmeg, oregano, red pepper flakes, paprika, minced garlic, minced onion and parsley.
Why have ham hocks been taken out of the meat counters and only ham shanks are available?
This probably is a decision made by the store or meat department managers. Many grocery stores still have ham hocks on the shelf for sale.
Is an item that still has some bones still left in it. Example: A leg from poultry can be semi - boneless as the thigh can be boneless but the drumstick can still have the bone left it. It's really meat or fish that has been partly boned.
Of course not, you are generalizing and a general blanket statement is never true.
Answer:
Although westerners feel some repugnance about eating dog meat it is a common food in many cultures both in Asia and in North and South America (historically). In South Korea for example many continue to eat dog although dietary and food sanitation laws prohibit it. Whether "all" Koreans" eat it is the problem with whether "all" of any group do any specific thing.
Do people in Italy use milk in meatballs?
When meatballs are prepared at home a little milk can be used to keep the mixture from drying out, but most Italians add water or olive oil.
What starting with v is the meat from a deer called?
It's called "venison". That's what it is called.
How big do you want your salami to be? well
some salamis are thicker and some are thinner
i don't understand if u mean the circumference, the length, width, height, diameter, weight, or thickness!!!
Hahaha
why do u want 2 know???
Can you use just sausage in meatloaf?
If you used only sausage, you would not have "meatloaf," but a sausage loaf. Meatloaf can include different types of ground meat, but sausage alone is both too fat and too spicy.
Does canned meat have a used by date?
no it is in a can so you can use it unless you opened it and leave it sit
Chili meat is the same as ground meat (hamburger) only coarser, or bigger. When I make chili I just use hamburger meat. It doesn't seem to have as much gristle.
What is the meat between the rib and the haunch called?
The haunch is the hip, buttock (or rump), and upper thigh. The loin is the cut of meat between the ribs and the rump.
Which has more protein meat or tofu?
It depends on how you measure it. If you go by the amount of food, beef has 26.5 grams of protein in 100 grams, whereas tofu has 6.9 grams of protein per 100 grams. But for each 100-calorie serving, tofu contains 11 grams of protein. By comparison, 100 calories of ground beef provides 8.9 grams of protein. So tofu provides the most protein per calorie.
