Potatoes

The potatoes come from different farms; it just depends on the brand.

Prior to roasting potatoes it is advisable to parboil them for about 5 minutes. Drain and place them on a roasting tray with Goose fat. Turn regularly, baste and roast for about 45 minutes to an hour on a high heat. 200 C at least. Goose fat allows you to roast at a higher heat without burning.

Raw potatoes can be contaminated with Salmonella. Salmonella and other disease-causing organisms are found in soil and potatoes are grown in soil.

Wise chips are more well-done.

they all made countries of the old word richer

In southern Mississippi, garden Irish potatoes are planted in the winter for spring growing. The period from January 20 to February 15 is ideal.

i dk

That's alot of mashed potatoes................ Good luck.

i have a 1989 checy truck it has a 5.7 (350) and i got the stage 1 performance chip for it and they sent me the wrong instructions for it so i dont no how to put it on can you help me

The colour expected would be Black, as a reaction between the iodine and potato starch occurs to give a black complex.

Potato bugs do eat potato's but prefer other foods such as fruits ,humans dead skin, humans scabs ,and dried leafs and a lot more

Usually around 550 or 600 calories!

Wild potatoes may include genetic variations not seen in the domestic varieties. These may include genes which confer benefits such as disease or pest resistance, tolerance of different climates (hotter, colder, wetter, drier, etc.), better nutrition, better taste, or any other variations we might find useful in having better potatoes.

For similar reasons the wild relatives of corn, wheat, and otehr crop foods are also important. When our foods do not have variety they can be quite vulnerable to wide crop failures. Bananas are a crop at particular risk due to low diversity - almost all bananas eaten in the USA or Europe are clones bred from cuttings of one original plant which became hugely popular and displaced other kinds.

Select medium sized 5 to 8 potatoes. Wash potatoes and let dry. Prick them with a fork or a sharp pointed knife. Stack potatoes in microwavable pot covered with a lid and bake for 12 to 15 minutes (depending on size). Enjoy the great taste by adding salt and spices to your taste.

No. All potatoes are fresh picked and are examined, as well as other foods marketed in the US.

No. Beans are a protien and potatoes are a starch so the answer in no

Rats do not live underground. It is most likely gophers.

The potato can symbolize a necessity to life and basic needs because it is a staple food to many people in the world and hunger can be caused by lack of potatoes such as in the Irish Potato famine

yes if you want to throw up

This was a question for my homework so it is really hard to tell, because I don't work in a potato chip factory and if I did I would've told you guys, It would make life so much easier. Everyone has a different taste so it actually can be almost anything that could be sprinkled onto potato chips. So.................. BOOOOO YAAAAA!!!!!!! Thats my answer!!

boil them then smash them and add a lot of liquid

Well, I ate spoiled mashed potatoes last week because they weren't stinky and I thought they were still good. As a matter of fact they smelled nice with lots of garlic. Within 15 minutes my stomach started cramping up so much I felt like I was going into labor. I started with (TMI alert!) loose stools that turned to just plain liquid stools and my stomach cramped for about 30 minutes. I broke out in a sweat also and felt nauseous but never threw up. I had some Gatorade on hand and I suggest that to deal with the dehydration if you are pooing your brains out. If you don't have this kind of reaction, then you might be okay but be careful. Food made with milk that has spoiled is just not a good thing. Been there, done that.

Yes. Her normal color is darker. Like in the Oikos dannon yogurt commercial with John Stamos. I've added a related link below for a close up.