They are harvested to be sold, eaten, stored, or tested.
There are many brands, the world of potato chips shows many bags of chips, from plain to flavored to weird kinds, check it out:
http://www.world-of-potato-chips.com/regularchips.html
Yes they do eat potatoes and if you want to move the potatoes, then the best idea is to put the potatoes in the fridge in the vegetable storage.
Will 8 pounds of potato salad be enough to feed 75 people?
Well it does matter if they are kids because if they are kids then they would eat less but if they were adults they would eat moer. If you plan on giving a equal amount then there moght be a chance that you can feed that much to them :)
Swiss dish of melted cheese on boiled potatoes or bread?
this is called "Racqulette" it is great with little new potatoes and Swiss cheese and a glass of white wine! Yum!!
What is the specitfic name for them stems and foliage of a potato plant?
The stems or tops of crop plants such as peas or potatoes is known as Haulm.
How do you prepare potato salad to serve 300 people?
"http://wiki.answers.com/Q/How_to_figure_catering_portions_for_potato_salad" Estimate approximately 6 oz. per person, then round up to the nearest pound. Anne Caldwell In Good Taste Catering Phoenix, AZ (602) 228-9191
How many potatoes should you eat each day?
You can eat as many potatoes as you want.
Potatoes are very healthy and you CAN eat as much as you want but the best portion would be 1-3 potatoes.
How many people will a gallon of macaroni salad serve?
Your question needs clarification -- a quart of what?
How many potatoes are in a 8 pound bag?
an average potato may weigh 150 grams (0.33 lb) so there could be 20/25 in an 8 lb bag
How many potatoes make 1 pound?
Red potatoes come in many sizes. -Right now I have little ones about 1/2 ounce and larger ones about 3 ounces (and some in between )
-So this is an impossible question.
Do cooked potatoes have to be refrigerated?
No. Raw, unpeeled potatoes do not need to be stored in the refrigerator.
What is the difference between Au Gratuin and scalloped potatoes?
Au Gratin potatoes are covered with bread crumbs and sometimes butter and grated cheese, and then browned in an oven.
In the mid western United States, the Au Gratin potatoes are referred to as scalloped potatoes.
Crows are omnivorous and eat whatever is available-insects, spiders, snails, fish, snakes, eggs, nestling birds, cultivated fruits, nuts, and vegetables. They also scavenge dead animals and garbage. We are ranchers/farmers and crows love to follow after a plow and pick at the insects, etc., that come up with the soil. They also love to pick at the fallen grain and are seen all over the pastures and ranch. They are intelligent birds, but do harass smaller birds who often will chase them away from their smaller nests because crows will eat the eggs and baby birds of smaller tweet birds.
When the leaves are yellow and falling on the ground, that is when it is ready... Get your shovel and your boxes out... Potatoes are good for your garden, they clean the soil... Also, no need to replant anything, you might get lucky year after and find more potatoes are on their way.
What measure unit will you use for bags of potatoes?
Using the metric system, grams would be best.
If using the imperial system, ounces would be fine.
What is the history on purple potatoes?
Like all potatoes they are native to Peru. There is know way of knowing when they were first grown since there are many purple potato varieties among the hundreds of different potato varieties that were first developed in Peru. When you buy from seed catalogs there is usually a blurb telling you about the history of the particular potato you have chosen.
What material is a potato chip bag?
it is made up of layers and it has been proven that one of those layer is made of polyvinyl!
Red potato's have good or bad carbs?
Red potatoes have some nutrients in their skin. They turn into sugar just like regular potatoes, however. Potatoes are not complex carbohydrates.
Deep fried potatoes usually refer to completely submerging potatoes within high temperature oil in order to cook or 'fry' them.