Potatoes

an average potato may weigh 150 grams (0.33 lb) so there could be 20/25 in an 8 lb bag

Red potatoes come in many sizes. -Right now I have little ones about 1/2 ounce and larger ones about 3 ounces (and some in between )

-So this is an impossible question.

No plants have cilia.

beans peas and all green vegetables.

No. Raw, unpeeled potatoes do not need to be stored in the refrigerator.

Crows are omnivorous and eat whatever is available-insects, spiders, snails, fish, snakes, eggs, nestling birds, cultivated fruits, nuts, and vegetables. They also scavenge dead animals and garbage. We are ranchers/farmers and crows love to follow after a plow and pick at the insects, etc., that come up with the soil. They also love to pick at the fallen grain and are seen all over the pastures and ranch. They are intelligent birds, but do harass smaller birds who often will chase them away from their smaller nests because crows will eat the eggs and baby birds of smaller tweet birds.

When the leaves are yellow and falling on the ground, that is when it is ready... Get your shovel and your boxes out... Potatoes are good for your garden, they clean the soil... Also, no need to replant anything, you might get lucky year after and find more potatoes are on their way.

no it doent it is a carbatydrate biomoleclue

Like all potatoes they are native to Peru. There is know way of knowing when they were first grown since there are many purple potato varieties among the hundreds of different potato varieties that were first developed in Peru. When you buy from seed catalogs there is usually a blurb telling you about the history of the particular potato you have chosen.

it is made up of layers and it has been proven that one of those layer is made of polyvinyl!

Red potatoes have some nutrients in their skin. They turn into sugar just like regular potatoes, however. Potatoes are not complex carbohydrates.

Deep fried potatoes usually refer to completely submerging potatoes within high temperature oil in order to cook or 'fry' them.

Potato salad lol jks its just plain wheat flour :)

Yes all mash poataoes go bad. i would keep it in the freeze make sure all the air is out

because it is good

Usually the the percentage of water in a fried potato chip is 1.5 to 2.5%

Red potatoes are good for about two to three weeks, as long as they are stored in a well ventilated room. Red potatoes do not need to be refrigerated.

One Large Potato with weight of 369 grams has 321.9 KJ.

Comprehensive Kilojoule charts for most food types can be found at

www.weightlossdiets.co.za/kilojoule-charts/kilojoules-food.html

The average serving size (in a restaurant) is 8oz of starch on the plate. So I would guess you're not meaning roasted whole, but cut into rondelles, seasoned and then roasted [I'm also assuming your potatoes will be about 1lb (or 16oz) a piece]. I would say around 75 potatoes.

NOTE: if you have a lot of other side dishes i would suggest cutting that number as not everyone may want those potatoes. keep the other side dishes to weight in accordance to the principle of 8oz starch 6oz vegetables 4-8oz meat' portioned accordingly. Hope that helped

Idaho is an important agricultural state, producing nearly one third of the potatoes grown in the United States.

A potato can indeed produce electricity. By putting dissimilar probes in a potato, i.e copper and zinc and you get a small amount of voltage. But to answer your question, hundreds of thousands of individual spuds, and then for a very short time.

Well, the average weight for an uncooked potato is 375 grams. I am assuming you mean metric tonne. y = the unknown amount of potatoes.

1 potato = 0.375

y potatoes = 40000

y = 40000/0.375

y=106666.67

Therefore there are approximately 106667 potatoes in 40 tonnes.