Potatoes

It may sound excessive at first, but for 10 people, I would go ahead and peel and prepare the full ten pound bag of potatoes. Some of that ten pounds is water, and a little bit is peel, so you don't end up with 10 lbs of mashed potatoes. I routinely prepare that volume of potatoes, and what you end up with is a very large bowl full of potatoes, true, but that allows both for mashed potatoes for ten, but hopefully, seconds for those who want them.

Potatoes are not frost hardy and will not grow if the temperature is less than 7 degrees centigrade, or 45 degrees Fahrenheit. When the temperature reaches around 21 degrees C, or 70 degrees F, the potato will start to grow shoots and can be planted out.

Once the potato has started to grow it will survive in temperatures from around 7 degrees C up to around 25 degrees C, or 80 degrees F, although they do grow best at around 21 degrees C. They do not like very hot weather and will probably not survive long in temperatures of 35 degrees C, or 95 degrees F, and much over that will kill them outright.

A "flying potato" is the act of lodging a hot potato with a hole on one side depending on the size of penis ina womans vagina while the man inserts his penis inside the potato he will furiously thrust in and out of the womans vagina until he has ejaculated inside the potato, there he will then throw the potato at the womans face, seeing as it's hot it should be soft enough to break upon impact and release the semen onto the womans facial area.

Potatoes come in different sizes, so I cannot guarantee that a specific number of potatoes will weigh two pounds, but on average, a red potato is about half a pound, so four of them would make two pounds.

First select good quality baking potatoes, preferably all roughly the size of a clenched fist, wash them in cold salted water to get rid of all the dirt and bugs, prick the potato several times with a fork or skewer (this is optional). Pre heat your oven to 180c, place your potatoes on a baking tray and bake for about 1 to 1½ hours, use a skewer to test that they are soft (cooked) in the middle, serve with lots of butter or your favourite filling.

do you mean 'who is the principal of the school of potato batteries?'

From a food safety standpoint, I would not see a problem. But the eating and keeping qualities of the potatoes have probably been adversely affected.

There is no distinct variety of "English" potato.

Potatoes (many varieties) are grown all over the English counties. I'm not aware of a county that doesn't, so I guess potatoes are grown all over England.

the structures that are stained with the iodine are bean shaped organelles called leucoplasts.

When the initial letter is removed and added to the end, the word reads the same as it did originally, but from right to left. Eg, banana > ananab; potato > otatop; revive > eviver; dresser > resserd.

Under good growing conditions you may expect to get 50lbs of potatoes for every 2lbs of potatoes planted. This will depend on care, weather and whether or not disease is present. In other terms, 6 regular and a few small potatoes per seed potato

there are none cuz there in my bbum

Yes, Potatoes are grown in the Northern Region of France

In response to external conditions and internal biochemistry can be considered the time when sprouts open. The timing depends upon the sprout in question. It also responds to the particular configuration of specific air, heat, light, and moisture conditions.

you can get sick from eating anything! (depending on the quantity) yes you can get sick from potatoes because they often grow slightly poisenous spores but it would take atleast 1 and a half bad potatoes to make you sick SO DONT EAT POTATOES! (umm.... that are bad...)

Potatoes in French means Pomme de terre. "De terre" in french means the earth. Pomme can be confused with Bomme. "Bomme the earth" this will cause the explosion of earth as well as the extinction of the human race. Potatoes are very dangerous and should not be sold in legal supermarkets. It may cause the end of the world...

Potatoes are bad.

(0 flipped 90 degrees)

SWAG B-)

As Much As monkey poo with a moo moo cow in it

Sweet potatoes should not turn black when baking. If you have black spots on the skin (if unpeeled) then you are baking at too high a temperature. To make certain the potatoes are fully cooked, you can boil them first, then wrap them in foil, and bake at 350°F.

If they are peeled and turning black, you are still baking at too high a temperature. Try covering the dish with foil, and never bake potatoes over 350°F. Again, boiling them first will help ensure full cooking.

Starch,vitamin -c,carbohydrate,pottasium,

The average serving size is 4 ounces. Five pounds = 80 ounces / 4 = 20

The potato bug is deadly only to potatoes which it eats.

It does not look like a potato. It is a chubby bug about the size of a peanut with white stripes going down the length of its body.

You will see them when you dig up your potatoes.

Depends what else they are eating. -Please don't give us parts of a question.

As soon as you cut the potato put it in a bowl of cool water, it will keep them from turning brown for about 24 hours, just make sure that the potatoes are completely covered in the water.

3 months