Soups and Stews

Yes

there is only one synonym--- delicious substance of chunks and liquids.

There are a wide range of tomato soup recipes that use a wide range of different ingredients. There are several different recipes that do not contain cream of any sort.

Condensed soup means that it has had the water removed, so for the proper consistancy one adds back the water that was taken out. If you substitute milk for the water, you end up with cream of tomato soup, not tomato soup.

If the potato soup is homemade, the ingredients used and the quantity of those ingredients determines the calorie content. Without knowing that information we cannot answer your question. Please feel free to ask the question again and include more detail. On the other hand, if the potato soup comes from a can, carton, or packet, the calorie content is usually listed on the container.

Put a little bit of sugar in the can of tomatoes before you cook it in the soup. The suger will counteract the acid build up and makes the tomato have a more mild taste in the soup

Rough Endoplasmic Reticulm

Campbell's Soup provides many options to consume its products. There exists, of course, conventional soup from a can; but there also exists a sort of "soup-at-hand", where one may enjoy soup in a thermos-like, disposable container.

You can thicken stews with a paste made from COLD water and wheat flour or cornstarch. Sprinkle flour into a small bowl of COLD water while whisking furiously, and then slowly stir the flour paste into the stew. After 5-10 minutes at a slow simmer, the sauce should thicken nicely.

Never add flour to the hot stew; the flour will instantly clump, and it's difficult to break up the lumps.

It isn't hazardous to eat beef stew unless it has not been stored properly and has spoiled.

A "chowder" soup is a soup with a milk-based liquid (probably with added stock and seasoning) and a main ingredient (sweetcorn or fish etc...). I believe they are popular in Northern America, but also Ireland and Scotland. They probably do exist in Europe, but use a name other than "Chowder".

Medium to medium high.

I believe it might have been known as Gruel. Please see the related link below.

Chicken noodle

Tomato soup will help but there is a product out there called Skunk Off that can be found at pet shops, feed stores or even at your Veterinarian's office and it works pretty good.

Here is a recipe for Miso soup - INGREDIENTS 1 dessert spoon of dashi granules (these are a mixture of fish flakes and seaweed), 1 litre of water, 3 tablespoons of miso paste, 1 carton of tofu and 2 finely diced spring onions. Combine the water in a pan with the dashi over a medium heat and bring to the boil, reduce heat and stir in the miso paste and then add the tofu while simmering, finely chop the spring onions and add them, cook for 3 more minutes before serving.

bonne femme

Slumgullion is a thin stew of meat and vegetables, often served over mashed potatoes or pasta.

That would be the myth about Tantalus. He was punished by the gods by being made to stand under a fruit tree and in a pool of water for eternity. Both receded when he tried to eat or drink.

eat it before they go sour

All letters are in the soup, but some are cut or broken, so you don't reconize them.

In Cambell's Alphabet soup, there is no "F".

Yes, with a spoon.Sometimes eat the soup directly, it depends on what kind of soup.

Soup can be very nutritious if it includes a lot of vegetables--you get a lot of vitamins and minerals that way. Soups vary--depending on the soup, you get various amounts of fat, salt, and other nutrients.

This is great song, possibly about either Thanksgiving or Christmas in Darien, Connecticut. One verse I remember (my fried synapes...) "running the wrong way through Stew Leonards.." I have been to this particular store (which has everything, like Disney World of food.) Please help me get the title so that I can buy the CD. Thank you, Jesse

because its a tridition