Turkeys

Of course it is safe to eat turkey burgers however if you have allergy from turkey meat or the turkey meat is expired and out of date it is not safe. It is safe while you have a healthy turkey and you do not have allergy.

20 minutes

I had a 28lb yesterday. Today I boned and trussed it, it is now 17.5lb, still huge. Plan to cook about 6 hours at 150 degrees C. Fingers crossed, not very helpful I'm afraid as no positive result yet. Good luck.

It is a type of hat.

a dolphin will eat a mat.

yes. in fact, you can buy turkey scrapple online

The brush turkey eats seeds and fruits that it finds on the ground. This species of turkey also eats insects.

Turkey sausages is indeed considered processed meat. This is technically because turkey sausages are actually meat that is processed in factories.

4hr and 45min at 350 degrees

It should cook for about 12 minutes per kg, so a 7kg turkey crown should cook for about 84 minutes.

It should cook for about 12 minutes per kg, so a 1.6kg turkey crown should cook for about 20 minutes.

Turkeys usually come into maturity in about 4-6 months, and as a good practice, mating a year after they are born. They, unlike their counterparts, chickens, come into season once a year, and only for a month or less. Domesticated turkeys can season after rearing a cluch. and produce two, somtimes three a year. (production line breeds)

Ocellated Turkey

The turkey will be bad when you decide it is no longer edible. The time it takes to get to that point will vary depending upon many factors, including handling, storage temperature and packaging.

Use your senses. Check for off-odors, sliminess, mold and discoloration.

Why do you want one? How is this a DISABILITY question?

The turkey (chicken) was before the country because Turkey wasn't always called turkey

Turkey soup may help alleviate some symptoms when you are sick. This is because it is giving you sustenance and liquid at the same time, which you need to stay healthy.

The bird was named for the country. The turkey bird was mistakenly identified as a guineafowl when the British settlers arrived. Since guineafowl were from Turkey, the bird was named a turkey. Similar with other things that were misidentified and mislabeled (like Native Americans being called "Indians"), the title of turkey stuck for the animal, even though it has nothing to do with Turkey at all.

Yes. If you want your turkey tied use cooking twine

No. They manage quite nicely on their own.

I have never tried but John Seymours book 'A Self Sufficient Life' states "Compared to other birds, these (turkeys) a very delicate birds. If they associate in any way with chickens they get a fatal disease called Blackhead, unless you medicate their water or food. If you want to keep them without medicating them you must keep them well away from all chickens. You must even be careful about walking from the hen run to the turkey run without changing your boots and disinfecting yourself. It's hardly worth it."

No.

A) Rome is a city of just over 1,200 square kilometres in Italy.

B) The country of Italy has an area of just over 300,000 square kilometres.

C) Turkey is a country. It is a little over 750,000 square kilometres. And is about 650 kilometres away from the nearest part of Italy.

The meat from turkeys gets ground up and are made into the shape of bacon.

A 45 liter oven is capable of cooking large pieces of meat. This type of oven can cook a 30 pound turkey.