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Wheat
Wheat is a cereal grass that is grown mainly for its seed, and is primarily used for breads, pastas, and pastries, as well as for animal feed. It is the second most popular grain grown in the world, and can be found almost anywhere, especially in North America. Ask and answer questions about wheat here.
1,059 Questions
What is the scientific name for wheat straw?
The scientific name for wheat is Triticum aestivum. Wheat straw refers to the dried stalks of the wheat plant after the grain has been harvested. While there isn't a specific scientific name for the straw itself, it is commonly referred to in relation to the plant's scientific classification.
What is the average yield of wheat in Israel?
At present, it's about 100,000 metric tons annually, though it has varied in the past. See also:
How much did a bushel of wheat cost in 1935?
This depends on where you live because prices vary in each state.
Which is better wheat grass spirulina or chlorella?
They are all very good for us but if I was going to choose just one I'd choose chlorella, which I do. It is very mild unlike wheat grass juice. Don't buy those expensive Sun Chlorella prepackaged dosages. I buy it by the kilo from iHerb.com and consume 7-14 grams a day (one - two heaping small utensil spoonfulls/day) in 1/2 - 1 cup of water or juice. The biggest difference is that unlike wheat grass and spirurlina, chlorella binds with heavy metals, such as mercury from fish or fillings or air pollution and expels them from the body. It doesn't remove your fillings, but they are constantly emitting a small amount of mercury gas that gets into our bodies. That is the mercury from fillings that chlorella binds with and removes via our bowels.
