Wheat

Wheat has thiamine in it

With a very large and very expensive machine called a combine (or sometimes called a 'harvester'). See the related link for a picture and description.

one that operates wheat...on...farms....

I have successfully substituted ground flax meal for wheat germ in some baking recipes with great success. I thought the flavour and texture was much better.

yes

yes it does wheat has lots of vitamins and minerals and wheat thins do not have lots of fat in them . they just makes really strong!! EAT WHEAT

no, but they trade for wheat in other places

If you go back far enough in time, they used sickles and scythes, stacking the cut sheaves in stooks to dry in the field. Then came mechanical harvesters drawn by horses. Today, everything is mechanical, computerised, and automated, using huge monster combine harvesters.

Canned strongbow contains glucose syrup. Glucose syrup is a sugar that can be derived (processed) from corn in th USA and wheat in Europe. It will classed as gluten free

There is no such thing.

About 120,000,000

Rice is grown as a natural grain, not made like spaghetti or humus. It is native to Africa and southern Asia but is now also grown extensively in eastern Asia, the Middle East, Latin America, and the West Indies. It can be grown almost anywhere that has sufficient rainfall or irrigation water.

The coin is so very common circulated coins are 2 to 5 cents, one that looks like new is 10 cents.

Wheat is a major ingredient in such foods as bread, porridge, crackers, biscuits, Muesli, pancakes, pies, pastries, cakes, cookies, muffins, rolls, doughnuts, gravy, boza (a fermented beverage), and breakfast cereals (e.g., Wheatena, Cream of Wheat, Shredded Wheat, and Wheaties).

Any grain can be ground into flour but the most common grain used is wheat.

The general term for wheat in French is blé. The more specific name for the soft wheat used in making bread (as opposed to the hard wheat used for pasta) is froment.

Maize is the proper name for corn. Wheat and corn were once closely related as varieties of grain bearing grasses. Mankind has hybridized corn far away from its original form in nature. Wheat remains closely related to rye, barley, rice etc.

No. HIV is a virus, we currently do not have the ablility to cure ANY viruses, not just HIV.

wheat is grown where it is because of the factors that influence agriculture such as raw materials, location, climate, labour,market and transportation.

all of those have to be right for the wheat to grow or it is impractical for everyone

the ones that have to to with the climate and earth are the most important to the crops but the rest are human's problems lol

There could be infinite kernels on the corn. It depends on how big your corn grows. If your corn grows infinite, you'll have infinite kernels. If your corn grows little, you'll have about 57 kernels.

Some crops include, oranges, cotton, flowers, and grapes.

if the wheat is not harvested in time it will germinate

that is, unless the ergot gets to it.

Yes Bread is a carbohydrate as it has starch.

There are two types of carbohydrate: complex and simple.

a diet too high in carbohydrates can upset the delicate balance of your body's blood sugar level, resulting in fluctuations in energy and mood which leave you feeling irritated and tired.

I'm not sure about Coroners, but Budweiser is wheat-free (although not gluten-free) according to the following website. Look in their directory under alcohol as well as their FAQs for various beers that are wheat-free: http://www.wheat-free.org

Nuts contain an amino acid in protein. This is not enough for someone's daily value, but it is a good alternate for vegetarians.