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Macaroni Noodles

~700 answered questions
Parent Category: Pasta
Macaroni is one of the most popular noodles. It is used in casseroles, soups, and many other dishes. Macaroni and cheese is a part of growing up, and stays a comfort food for many adults.
They live between the subarctic regions to the Antarctic peninsula all the way to from Southern tip of South America to the middle of the Indian Ocean.
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Penguin life span varies according to the species. Penguins in captivity live longer than those in the wild, as they do not face the same dangers. The average lifespan of penguins tends to be around 20 years, but below are some penguin life span facts: The oldest known wild Adelie penguin reached 20…
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The song "Yankee Doodle" from the time of the American Revolutionary War talks of a man who 'stuck a feather in his hat and called it Macaroni,' the joke being that the Yankees (Americans) were naive enough to believe that a feather in the hat was a sufficient mark of a Macaroni. Whether or not thes…
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Answer Yes, you could do it without a oven. It can be prepared in the microwave or on the stove. The trick may be the browning of the top. If a full sized oven or a toaster oven can't be used for a couple of minutes of broiling to "finish" the dish, some folks have been known to take a propane to…
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Nothing. Penne is a type of macaroni. Just like rigatoni, tortiglioni and elbows are types of macaroni. A lot of people think that elbow macaroni is the only type of macaroni that is to be called macaroni, but they're wrong.
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Answer:Yes! Any hot or cold food/beverage can be placed in a thermos. Might be a little problem getting it all out if the neck opening is really narrow though, but some thermos's are made just for soups and things like this.
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you boil the pasta, drain it off, then add the cheese, tuna etc, then put it back to heat to melt the cheese
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It depends, if you have it too much it can be unhealthy and if you have it once a week or not to regularly it is healthy.
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10 years
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1 cup = 8 ounces 1 ounce = 0.12 cup
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1 cup = 8 ounces1 ounce = 0.12 cup
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Forever
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To make Kraft Macaroni and Cheese you boil the water. When it's boiled you pour the box of Macaroni into the pot. Then stir occasionally. In about 8-9 minutes pour it into a colinder. Then put it into a pot or a container and put the cheese sauce mix into it with butter and milk. Then stir. Then ENJ…
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The average adult Macaroni Penguin weighs 12lb (5.5kg), average length is 28 in (70 cm). Please see related link below!
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2 cups cooked macaroni.
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That is approximately 3 cups
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Italy
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Elmo with a macaroni salad because Elmo is better than Barney. And besides kids like Elmo better because Barney is a dinosaur and is scary. He also cursed on live TV so the kids mom won't let them near Barney. The kids would be helping Elmo and barely Barney.
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Here's a recipe for Four Cheese Macaroni. The ingredients would be:16 ounce elbow macaroni1/2 cup shredded Muenster cheese1/2 cup shredded Cheddar cheese1/2 cup shredded sharp Cheddar cheese1/2 cup Monterey Jack cheeseBoil two liters of salt water in a pot. Put about 16 ounces of Macaroni in the pot…
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The macaroni salad originated in the country of America in the New England states. Another version of macaroni salad with Parmesan cheese came from Italy.
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Shove it in the oven.
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890 years
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it doubles and triples in size while cooked, so 1 cup raw = 2 to 3 cups cooked.
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Although a folk tale origin of macaroni credits it to Marco Polo bringing it back from China about 1292 CE, it is now thought to be already in Italy over hundred years prior to that and even earlier in Sicily. A safe guess would therefore be about 900 years ago.
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pasta and cheese (well, macaroni and cheese)
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Thomas Jefferson invented Macaroni.
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They are types of penguins.
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macaroni penguin have red eyes
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moldy meat and sheeps lungs .
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I think it is Italy
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That depends whether or not any pathogenic microorganisms grew in the food overnight. It could be safe, but the risk is too great. No food safety person would ever recommend that it be eaten. Toss it out.
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Actually, macaroni is a mispelling of Italian maccheroni (mah-kker-own-ee). The reason CCHE changed to CA is because most Americans have trouble believing that CH before I or E in Italian is pronounced as a K sound. ("What??? NO WAY!!! I thought Italian was pronounced EXACTLY like English!", said th…
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Ultimately, the Italians. There are recipes for Macaroni and cheese that date back to the 13th century from Italy. But CliffordAWright.com says that the American Macaroni and cheese began as either a casserole from a church in the New England area or a 'macaroni pudding' (sounds terrible!) from sou…
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A cheese and noodle casserole known as Makerouns is recorded in an English cookbook in the 14th century. In America, Thomas Jefferson, the third US president served a dish similar to macaroni and cheese in 1802.
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Miley Cyrus does like macaroni
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it is pasta with any type of cheese melted over it.
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President Thomas Jefferson brought macaroni and cheese to the USA in 1802.
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put it in a microwave safe bowl and cover the macaroni fully with water. cover the bowl and microwave for 20 minutes or so
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To make Mac n cheese you: boil water in pot, put the noodles in cook them until they turn soft, drain water out, pour cheese in then mix until clumps of cheese are gone then ENJOY!! ;D
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Macaroni is a type of pasta made from durum wheat. In North American countries, it is often associated with the elbow shape, in the popular dish macaroni and cheese.
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they can live 8- 15 years in the wild
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a penguin made of macaroni
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MACARONI BAKE 2 c. cooked macaroni 1 lb. grated Cheddar cheese 1 c. mayonnaise 1 can golden mushroom soup 1/2 c. chopped onions 1/4 c. chopped bell pepper 1/4 c. chopped pimento Salt to taste 3 tbsp. butter Mix all ingredients together in large container. Bake in 350 degree oven for 30-35 …
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The American macaroni and cheese has two main lines of ancestry claimed. In the first, it is thought that macaroni and cheese was a casserole that had its beginnings at a New England church supper. In southeastern Connecticut it was known long ago as macaroni pudding. In the second, and more famous …
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1 cup of dry macaroni elbows is equal to 4oz. So 3 cups of dry macaroni is equal to 12oz.
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7 ounces of dry macaroni is equal to 0.876 cups of dry macaroni. That is the same thing as 0.4375 pints of dry macaroni.
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There are machines that are used to make each different type of pasta. All of the pasta is made in bulk amounts.
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The origin of macaroni is not completely certain. There are cases of it originating from China, the Etruscans, Greece, Rome, and the Arabs. Macaroni pasta is typical in many westernized-Chinese cuisines and in Americana cuisine (namely "macaroni and cheese"). It is also sometimes used in Italian cu…
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The male is nourished by the female but if the female does not return with food once the chick has hatched, he produces 'penguin milk' from his digestive system and regurgitates it for the chick. The young birds go to sea at about five months.
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it comes from Italy. EDIT: It appears that Arabs first invented macaroni, while the word comes from Italian maccherone which means "stained". Alternatively, it could stem from the greek word makaria.
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The Macaroni Penguin lives in Antarctica and it is a subantarctic penguin.
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Macaroni penguins live in the Sub-Antarctic. They stay at sea half of the year. Then they come together in very big rookeries. There are millions of Macaroni penguins in just one rookery. There is much fighting in the crowded rookeries
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john f Kennedy
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Yes, if you boil macaroni in colored water, it will turn that color(although the macaroni won't be the exact color of the water). Me and my friend colored the water in the pot with blue and red food coloring. We made sure to use a generous amount, so that the macaroni was sure to absorb the mois…
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All ingredients being fresh, about a week would be the limit.
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Italy
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They can. nothing is going to happen to them
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No it is absolutely disgusting.
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you will need about 20 of dried macaroni
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in Antarctic
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wheat flour which contains B Vitamins, Niacin, thiamine, mono nitrate, folic acid, riboflavin, iron in the form of ferrous sulfate POWDER SAUCE: whey (milk protein), milk protein concentrate, milk, milk fat, cheese culture, salt, sodium tripolyphosphate, sodium phosphate, calcium phosphate, yellow 5…
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yes
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you can do that on a scale :)
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There are about 386 calories in 1 cup of boxed mac and cheese.
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Ingredients 8 ounces uncooked elbow macaroni 2 cups shredded sharp Cheddar cheese 1/2 cup grated Parmesan cheese 3 cups milk 1/4 cup butter 2 1/2 tablespoons all-purpose flour 2 tablespoons butter 1/2 cup bread crumbs 1 pinch paprika Directions Cook macaroni according to the package directions. Drai…
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i think its a physicial change
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Thomas Jefferson is credited with serving the first dish of mac 'n cheese at a White House dinner in 1802.
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There are 4 cups of dry elbow macaroni in 16 oz./1 pound. I saw some "silly" answers from people who took liquid measurements for their answer to this question.They answered: 1 cup equals 8 oz., meaning 2 cups would be 16 oz. That is for liquids only....not dried foods. Depending on the weight of th…
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they breed on islands
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250 calories.
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by blending in with there colors in the water.
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about 99 cents
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Tubettini is one Italian equivalent of the English phrase "elbow macaroni".Specifically, the word is a masculine noun in its plural form. It may be preceded by the masculine plural definite article i ("the") or the masculine plural indefinite article dei ("some"). The pronunciation will be "TOO-bet-…
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It was Caroline Kennedy who had the pony named Macaroni
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Yes, Yes he did :)
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I have the same question! I'm probabaly going to just multiply a small recipe; I found out 1 gallon feeds about 25 people.
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well, they dont have a nose!!!!!
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15-20 years
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El macarona
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There is not really a difference, expect that macaroni is a type of pasta.
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This depends on the amound of mac and cheese and what company it is made by.
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first you put the noodles in the pot and let them boil and 10 minutes later you ad cheese and stir it up then enjoy you food -B!SCU!T
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it got its name from a rymeyanki doodle came to town riding on his ponystuck a feather in his hatand called him macaroni9.
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Flour, salt, and egg. To get it real think you get a noodle maker and run the dough through it several times to make it thin.
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More cheese, less water. Consider light use of milk or butter try adiing a little flour to the egg and milk when mixing.
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I don't think there is an idiom for macaroni and cheese. There is an ABBREVIATION for it, which is just mac 'n cheese.
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1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup1/2 soup can milk1/8 teaspoon ground black pepper1 1/2 cup corkscrew-shaped pasta OR medium shell-shaped pasta, cooked and drained1 tablespoon dry bread crumbs2 teaspoon butter, meltedStir the soup, milk, black pepper and pasta in a 1-q…
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its fur
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the tallest recorded is a meter dont eat it
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The best thing to do is just feed your dog dog food but if u decide to give the mac and cheese to your dog i would only recommend a liitle bit or else u could weaken their back legs.
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smackaroniThings that rhyme with Macaroni: Pony, phony, Tony, bony, stoney, bologna
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they puff up to look like another animal
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