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Pasta

In the form of unleavened dough, pasta is a common staple food originated in Italy. It comes in many different shapes and sizes.

500 Questions

Why During pasta manufacturing there are white spots in pasta?

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Asked by Wiki User

due to

vaccume process

drying if it is rapid at first dryer

used flour

What makes green pasta green?

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Asked by Wiki User

When it is made with veggies mixed with flour instead of just being mixed with flour only.

How do you say spaghetti sauce in Spanish?

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Asked by Wiki User

[man'sana] AmLat.

[man'θana] España.

The phonetic symbols above used belong to the International Phonetic Alphabet, which is recommended in Spanish pronunciation manuals.

The [s] sound is like that in "say".

The [θ] sound is like that in "thick".

The symbol ['] stands for the stressed syllable.

Man-sAH -nah. It can also be used as a term for a city block.

What are the health benefits of carrot pasta?

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Asked by Wiki User

relatively low levels of fat. A 10-ounce serving of cooked pasta contained 420 calories, 14 grams of protein (although wheat protein was considered incomplete), and only 1 gram of fat. It also provided one-fifth of the iron, niacin, and riboflavin

Can eating uncooked noodles give you worms?

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Asked by Wiki User

no, noodles are already cooked. you're just boiling them to put moisture back into them when u "cook" them. Its like eating crackers basically there's no risk.

btw you're waaaaaya more likely to get worms from meat products like pork

why do you think some religions don't eat it?

Can dogs eat cooked pasta?

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Asked by Wiki User

Increases your dog's carbs loading. We're talking fully cooked pasta. Do not feed uncooked pasta as it expands in the stomach just as for humans and don't feed regularly or in any sizable quantity.

Dogs have allergies too and pasta is made from cereal grains. Even so, a couple of bites probably isn't going to hurt them. If they react negatively, call your Vet. Mine love a little spaghetti or chicken and noodles with their kibble.

Keep in mind that you're also increasing their food intake and too much of good thing can cause weight increase.

Is spaghetti bolognaise known as spag bol or spag bog?

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Asked by Wiki User

Both spag bol and spag bog are words. They refer to a specific food dish that is similar to spaghetti.

How many calories are in tuna pasta?

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Asked by Wiki User

Chicken = 150 calories

Pasta = 200 calories

Total = 350 or so calories (on average, for basic serving sizes).

What does oriental Ramen noodles taste like?

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Asked by Wiki User

No offense but they only cost about 18 cents a package. Why not go buy some and sniff for yourself?! Dry, they don't smell much like anything. Cooked, they smell like any other cooked noodle.

How do you make spaghetti to cook faster?

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Asked by Wiki User

It takes to long to get the noodles softened.

Does pizza pizza sell spaghetti?

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Asked by Wiki User

No. Pizza can be thought of as a type of pie. A flat piece of yeast dough is topped with sauce, spices, and toppings that can include meats and vegetables. The earliest pizzas were simply flat pieces of dough with some oil and herbs on top, baked in an oven.

By comparison, pasta is made of unleavened flour and formed into various shapes. Spaghetti, macaroni, and lasagne are popular forms of pasta. It is typically boiled and served with a sauce.

What is added to dough to make pasta?

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Asked by Wiki User

BASIC PASTA DOUGH

2 lbs. flour

4 eggs

1/2 tsp. salt

1 c. warm water

Make a well with 3/4 of the flour; add salt and eggs to the well and mix together slowly, adding water as necessary. Knead about 10 minutes; cover and let dough rest for 10 minutes, then knead again until very smooth. This dough is now ready to use: Ravioli, lasagna, fettuccine, cannelloni, etc.

How many people like spaghetti?

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Asked by Wiki User

There are so many people on earth who like spaghetti, but there are 5,000,000,889,787 people who like spaghetti.

What is the best pasta to eat with a heavy sauce?

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Asked by Herb123

This depend on the theme of the meal and or the wine if any is served, it would also depend on the occasion, dinner party, casual, or family.

Pasta dishes is just that "Pasta", it shouldn't be smothered in sauce regardless of the type of sauce.

For Casual and family I would serve what is most liked such as: Cream Sauces, Fish Sauces, Meat Sauces, Gnocchi Sauces etc.

For Theme and Dinner parties I suggest light Sauces sparingly seasoned or without onions and garlic.

String varieties (spaghetti type) and/or medium to small pasta variations for light sauces.

How much is 8oz of dried pasta?

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Asked by Wiki User

They are all different, but roughly double in weight after cooking

How does cooking fresh pasta differ from cooking dried pasta?

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Asked by Wiki User

Dried pasta has a better shelf live. Fresh pasta will cook much faster. Fresh pasta has to be refrigerated while dried pasta can be kept on the shelf.

What year was spaghetti made in?

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Asked by Wiki User

I would think spaghetti came from Italy, along with carbonara and all sorts of pasta. This is where most pasta comes from.

What is the strongest pasta?

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Asked by Wiki User

there is no such thing as the strongest pasta. you can see for yourself on the side of each pasta box the ingredient are the same, only the shapes are different. but if this helps, thicker pasta has less chance of tearing/becoming mushy if you boil for a little too long

Are cereals pasta and bread types of carbohydrates?

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Asked by Wiki User

None is found in bread.

How do you make pasta?

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Asked by Wiki User

You cook spaghetti by immersing the dry product in boiling water until it absorbs enough liquid. The pasta should be cooked for around 10 minutes, but you may want to leave it longer if you feel it's too hard. The term al dente means having a chewable consistency, rather than completely soft and limp. Adding a small amount of butter, margarine, or olive oil will prevent the starchy strands from sticking together.

Where does spaghetti and meat sauce come from?

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Asked by Wiki User

The pasta is usually with the pasta in any grocery store. The sauce is with canned goods/sauces & most use ground beef for the meatballs.

Is spaghetti served hot or cold?

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Asked by Wiki User

You can start pasta in cold water, but the timings will be affected. You'll have to try it to see whether it affects the taste for you. Spaghetti, specifically, would be hard to get into cold water unless you broke it up.

Can you use quinoa instead of pasta in cooking?

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Asked by Wiki User

Yes! It's a great-tasting, healthy substitute for pastas. Try it out with your favourite meat sauce.