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Chocolate
Milk chocolate, dark chocolate, chocolate chips, chocolate ice cream... Chocolate has been a favorite confection throughout the ages. Ask or answer questions about this sweet treat.
4,682 Questions
What is Canada's top selling chocolate bar?
Oh - back in the day when echt (real) chocolate meant that it was made from cocoa butter and not from palm kernal or other vegetable oils along with emulsifiers - usually lecithin, used as cheap alternatives to additional processing. The Weston Group, that still owns Loblaw's, Superstores etc. bought out Willards (in 1954, which remained a subsidiary and continued to manufacturer chocolate bars under the Willards name until December 1968, when it ceased operations and Neilsons - also a Weston subsidiary - started making the Sweet Marie).
Consider the difference between real chocolate and today's chocolate, the same as the difference between real butter and margarine. BUTTER VERSUS OIL IS THE KEY WORD HERE. WHY? Because real chocolate melts easily and liquefies, like butter, which meant in the heat the chocolate developed a white film (absolutely not harmful or spoiled in any way) that consumer's didn't like. Just like consumers didn't like lopsided tomatoes that are now genetically engineered, so they are all round.
All of the following chocolate and bars were available throughout the 1950s.
Willa'rds (established in 1914 Toronto) was famous for its "Sweet Marie" (made with nougat, caramel and roasted peanuts covered in real milk chocolate). Also, famous for baseball cards in its chocolates.
Neilson's (established 1893 began making chocolate bars in 1906) famous for "Eskimo Pie" first ice cream dipped in chocolate, "Crispy Crunch," "Malted Milk" and "Jersey Milk-Milk Chocolate." Weston bought out Neilson in 1947, but Neilson still continued to manufacture its chocolates as a subsidiary (Mr. Big
was NOT introduced until 1977).
Laura Secord (started in a kitchen apartment in 1913 Toronto). By 1950, they had 96 stores in Ontario and Québec. They were (are) famous for their gift boxed chocolates.
Moirs (established 1873 in Halifax, Nova Scotia) "Pot of Gold"
Purdy's (established 1907 in Vancouver), famous for its "Yardlong Box of Chocolates." There was a men's clothing store next door and the owner made a box of chocolates that could be used as a gift box for ties.
Ganong (established in St. Stephen, New Brunswick in 1873), claims it made the first 5 cent "chocolate milk nut bar" in 1910, was famous for "Pepts" (chocolate covered peppermint rolls). Ganong also made the famous "Pal-o-Mine" chocolate bar (fudge, coconut & nuts covered in chocolate).
What was Milton Hershey's inspiration?
wellll, MIlton Hershey went on a world columbian expodition in 1893 and then he began to love choco and don't ask me y cause i just dk
How can you get the Hershey kiss silly band?
I wanted this also and finally found them. They are Bandzmania and they are in the "TREATS" pack. If you order from their website, it is free shipping!!
What is the name of the Brazilian butterfly that smells and tastes like chocolate?
There isn't really a butterfly in Brazil that smells or tastes like chocolate. However, the Archaeoprepona demophoon is a chocolately brown color & smells like vanilla, probably due to it's food source.
Chocolate is nice, because, it has a lot of sugar in it, so loads of people, ( especially children!) love it. posted by Twinz46
What do you call someone who makes chocolates?
A chocolatier or simply a chocolate maker. Technically it depends whether the person is making chocolate (that person is a chocolate maker) or if he is making candies from chocolate (that person is a chocolatier).
Is junior mints made of beef gelatin?
no, junior mints contain pork gelatin. however, in UK agar is used in place of gelatin.
What is the white film that sHow is up on chocolate?
Bloom may also form if chocolate is exposed to a range of temperatures or humidity. All bloom is, is the cocoa butter or sugar in the chocolate rising to the surface of the chocolate.
Can you use powdered hot chocolate to make chocolate buns?
not usually, but it is possible. plain cocoa would be preferred as a chocolate substitute. Chocolate is a mixture of cocoa, sugar, and fat (cocoa butter).
You can make a passable substitute by mixing softened or melted butter with equal or nearly equal amounts of cocoa and pulverized (caster) sugar, adjust for taste.
If you use hot cocoa mix do not add sugar and add double the mix.
Who plays Augustus Gloop on Willy Wonka and the chocolate factory?
Michael Bollner played Augustus Gloop in the 1971 Willy Wonka And The Chocolate Factory.
THANK IMDB FOR THE ANSWER
What chocolate is Money making royalty?
"Money making royalty" refers to the chocolate brand "Godiva." Known for its premium quality and luxurious packaging, Godiva has established itself as a symbol of indulgence and sophistication in the chocolate market. With a rich history and a strong global presence, it appeals to consumers seeking high-end chocolate gifts and experiences, making it a lucrative brand in the confectionery industry.
What did Verruca salt want in Willy Wonka and the Chocolate Factory?
She wanted an Oompa Loompa,Willy's boat,A goose that laid golden eggs,A bean feast,a party,trained baboons,braids in her hair,she ultimately wanted everything as she sang in her song "Don't care how,I want it now"
