A 4 oz. cut of calf's liver (1/4#) has 187 calories, 70 calories from fat and 26 calories from saturated fat.
Is meat bad for the human body?
Yes and no if you like it it is good if you dont like it it is bad. you have the choice and decision to eat red meat and ehther it is good for the human body
Why should you buy free range meat?
Free range meat is less likely to have steroids or other chemicals that non-free range meat is more likely to have. Although the taste is almost exactly the same, it is also a mental choice as free-range animals would have more space to grow and explore where caged animals would be in a cage until they were slaughtered.
Why don't some people eat meat during Easter?
Meat is allowed during Lent.
Meat is not supposed to be eaten on Fridays by human beings aged 14 years of age or older.
Jesus Christ, The Savior and Messiah of the world died on a Friday, Good Friday. This is why during Lent, you aren't supposed to eat meat.
How does manure get into the meat at slaughterhouses and meat grinders?
The stomachs and intestines of the animals were not cleaned thoroughly.
Can you keep thawed meat in the refrigerator?
The refrigerator is exactly where you should keep meat that is thawing and meat that has thawed - that is until you cook it. Use it within a few days of thawing.
Will frozen pork or hamburger be good after 2 years?
No, you should eat it within 6 months as with any frozen food.
On the contrary most Cubans love beef, however in Cuba it is Illegal for you to slaughter cattle and eat it, even if you raised it yourself and is rightfully yours. You can face tough penalties such as up to 40 years imprisonment. Sounds ridiculous, but true. Cuba raises its beef exclusively for export or for tourism. Nationals who have their own herds must sell all their beef to the government exclusively and at the government set price. Thanks to good ol' Fidel and his brother Raul.
Where can you get parts for a sanitary T1 meat tenderizer?
I'm not sure where you would get parts, but I have a "The sanitary scale company meat tenderizer" that I was going to put on eBay for $50.00. But if you are interested in buying it, I'm selling it, make me an offer I can't refuse. It would make a great parts machine, it works fine. It has had some minor modifications. If you are interested, you can get in contact with me at normaluvsjohnny2006@yahoo.com Hope this helps you. I'm not sure what it would cost to ship, but I'm in Tennessee.
Thank you J.N.
Can you eat rabbit infected with myxomatosis?
i want to know this too cause i shot a rabbit and wanted to eat it but it had a tape worm so didnt.... if you cook it good enough will it be ok??? no have you not heard that you can get tape worms from cooked burgers..same applies here
Is it safe to eat Vienna sausage that is 2 years out of date?
Two years past the best-by is a long time. If the can is in good condition - not bulging or showing signs of leakage - the contents could be safe, but the quality is probably not so good. You might just replace it with new product.
What is sweetmeat and what animal is it from?
Sweetmeat is the testicle of the animal, usually a bull. It is not sweet, has a very strong flavor. It is a southern term, mainly deep south like Mississippi and alike. It can also refer to the pancreas or spleen of a young bull.
What is the average price of deli meat?
It depends on the company's brand name, the size of the meat package, the amount of meat in the package, which store sells the meat, and which town in which state or nation produce the meat.
Absolutely, people eat yak meat! It is the healthiest meat you can possibly eat, and the flavor is sweet, delicious, and never gamey! It is also easily available in the USA. Raised in Colorado, in the mountain and plains, with healthy water, and chemical free!
You won't believe how good this meat tastes!
Why does The plunger on a meat thermometer pops out when the meat is done?
Due to Charles law, the plunger pops out when the turkey is done. As the temperature of the turkey rises up, as does the air trapped under the plunger so the plunger pushes up as the volume of the air increases.
Why use a thermometer for meat?
It allows you to make sure that the meat is cooked to the proper temperature. This means the meat is cooked all the way through to the desired degree of doneness. Properly cooked meat prevents people from getting sick.
What diseases can you get from eating raw meat?
Salmonella :)
ANS2:If unsanitary slaughtering processes were involved, fecal coliforms e.g., E. coli, can be found on meat. Unhealthy livestock, unsanitary slaughtering processes and storage conditions may even allow some even more unusual contamination such as hoof and mouth disease, Shigella, Salmonella, Listeria, Tularemia and others.If I am slaughtering a deer for instance I tend to gut and skin the carcass then wash My hands and arms and the carcass I then wash my knives and saw. In an effort to keep tham from transfering any of the aforementioned nasties into the meat from the surface. The fact is that the most dangerous meat to eat raw is hamburger or any other ground meat since a contaminant of any sort will usualy not get inside the meat easily or quickly. But once it's ground all bets are off since you have just put the outside layer in to the inner meat. Fortunately in the US most facilities are pretty conscientious about sanitation. I have eaten alot of hamburger raw and rare and not had a problem with food poisoning. One tip If you make beef Tartar cut the outside layer of beef off I santize with a little booze, seriously. If you remove the outside layer and use only the inside of the beef you eliminate the largest opportunity for the beef to become contaminated.
How many prime rib roasts you get from a cow?
This is totally determined by the size of the critter and how it was cut.
What countries eat shark meat?
Erm... So I think that people in Japan and Korea eat shark meat, but mostly in Japan. If you need to know more, GOOGLE it...