Milk

Very. Never smoke and drink milk at the same time. It may make your anus burst

Up $1.26 at $14.08 that's a lot of money

battery acid

10%

strong bones and healthy teeth

Replace the powdered milk AND the water in the recipe with whole or 2% milk.

$1 my friend jess told me

No.

only if it is lactose based

one gallon of milk is bigger then one quart of milk

one quart of milk is 1/4 the size of a gallon

In 1990, a quart of milk cost 85 cents. A loaf of bread was 1.37 dollars.

milk is basic, and lemon juice is very acidic

Starch is not present. Iodine is an indicator for starch.

Depends on what breed you are referring to. Dairy cows give a lot of milk; beef cows don't.

Vitamins are measured in "international units."

RAW MILK contains approximately 40 IU (international units) per liter. Pasteurized, fortified, reduced fat milk, specifically 2% milk, contains about 105 IU a cup -- which works out to a little over 443 IU every liter.

Sources:

http://nutritiondata.self.com/facts/dairy-and-egg-products/71/2

Self Magazine

http://jn.nutrition.org/content/112/4/667.full.pdf

LORRAINE E. REEVE, NEAL A. JORGENSEN" AND HECTOR F. DELUCA2

Departments of Biochemistry ir 'Dairy Science, College of

Agricultural and Life Sciences, University of Wisconsin-

Madison, Madison, Wisconsin 53706

yes

When milk is poured into the cereal it is then a sauce .It can not be a broth or beverage because they are both to welly mixed up and the reason it can be a sauce is because a sauce can be as chunky as the maker pleases.

Milk, once poured on cereal, is considered a broth. This is because milk and cereal is most similar to a soup with with ingredients that are suspended in them. Therefore it can not be a sauce because any ingredients in a sauce are not suspended, but rather they settle to the bottom. Also, the beverage option is just ridiculous.

Actually, the milk does get as cold as the water and the soda. One can verify this with a thermometer.

What happens here is that we do not taste the milk to be as cold because the milk contains fat solids, that somehow distort our perception. Taste experts refer to this phenomenon as "mouthfeel."

Another way to test this is to keep in your freezer an ice cream cone and a popscicle for 24 hours. Then eat them both. Which one do you think will taste colder?

Yes, not only for the fat content, but milk contains calcium that the human body cannot absorb properly without other vitamins (namely iron) so you would have a lot of excess calcium in your system that may cause kidney stones.

command line access to dairy milk

CD farms/dairyfarms/cows/utters/milk.exe

It can be anything from fruit juice to scalded milk. Egg Nog isn't necessarily an alcoholic beverage though it can be. Typically it is made by mixing eggs with sugar and milk or cream, rum or brandy is added for alcoholic variants. Orange juice, apple cider, or wine among other things can be substituted for the milk. It can also be made hot or cold, and served hot or cold.

One such nog is as follows:

Egg and Wine:

beat 1 egg yolk with 1 1/2 tsp sugar syrup, until creamy. Add 1 oz. sherry and stir well. beat an egg white until stiff, fold into drink and sprinkle with nutmeg.

{from "Complete World Bartender Guide", 1993.}

No, but you are really close cow milk is 87% water.

Yougart

Yes it can.