Vinegar

It depends on the concentration of vinegar. Typically, the density of vinegar is close to 1.01 g/mL, so 59.147 mL would be approximately 59.63347 grams.

The surface tension of vinegar is due to the cohesive forces between the molecules of vinegar. These forces cause the molecules at the surface of the liquid to be pulled inward, creating a "skin" on the surface. The presence of acetic acid in vinegar also contributes to its surface tension properties.

White vinegar is a type of vinegar made from distilled grain alcohol, typically corn or wheat. It is clear in color and has a sharp, acidic taste. Vinegar, on the other hand, is a broader category that includes various types such as apple cider vinegar, balsamic vinegar, and rice vinegar.

Natural apple cider vinegar usually has a pH level of about 5 to 7. Any substance with a pH level lower than 7 is considered an acid and anything higher a base, therefore, making it an acid.

yes it never settles it is homogeneous!

Vinegar is a solution of water and acetic acid. It is often diluted to a specific acidity (5% is very common)

No, vinegar is not a hydrocarbon. Vinegar is a dilute acetic acid solution that is made from the fermentation of ethanol by acetic acid bacteria. Hydrocarbons are compounds made up of only hydrogen and carbon atoms.

Oil and vinegar dressing is a temporary emulsion. When the dressing sits for a while the oil and vinegar separate from each other. If you were to put this on the salad it would taste pretty disgusting because it would be entirely oil. So to avoid this, you shake the dressing and then add it to the salad so that the oil and vinegar is combined and it creates a good flavour.

Yes, table vinegar is an example of a homogeneous mixture because it is a uniform solution of acetic acid in water.

Cooking oil is a homogeneous mixture because it is a uniform combination of different types of oil molecules that are evenly distributed throughout the mixture.

Calcium is a mineral that can be depleted from bones when they are soaked in white vinegar. The acidity of the vinegar can help to dissolve the calcium in the bones, making them more flexible and easier to work with in certain culinary applications.

Yes, vinegar can be used as a mordant to help set natural dyes on fabric or yarn. The acid in vinegar helps the dye adhere to the material, making the color more vibrant and long-lasting. To set a natural dye with vinegar, you would typically soak the dyed material in a vinegar solution after the dyeing process.

Vinegar is a compound because it is composed of different elements chemically bonded together. In the case of vinegar, it is mainly composed of acetic acid and water, which bond together to create a distinct substance with its own properties.

HETRO, BECAUSE THE PARTS OF THE MIXTURE ARE NOT EVENLY DISTRIBUTED...

Vinegar is mainly composed of water, typically containing around 95% water and 5% acetic acid along with other trace compounds like flavorings and colorings.

-Ammonia is NH3

-Vinegar is CH3COOH - and you think it would be C2H4O2 but it's NOT!!!

-Baking Soda is NaHCO3

-Milk I'm pretty sure is a mixture, so you will have to find the chemical equation, not formula.

-I don't think that magnesia is an actual thing, but MAGNESIUM is Mg.

-Epsom salts are MgSO4 + 7H2O

No, vinegar is not an isotonic solution. Vinegar is an acetic acid solution, which means it has a different osmotic pressure compared to isotonic solutions.

Yes, a water and vinegar solution can help to remove shampoo residue from carpet. Mix equal parts of water and vinegar, spray it onto the affected area, and gently blot with a clean cloth to lift the shampoo. Repeat as needed until the shampoo is completely removed.

no

Vinegar is acidic (acetic acid) and reacts with the calcium carbonate in the eggshell, breaking it down and releasing carbon dioxide gas in a chemical reaction. This reaction dissolves the calcium carbonate in the eggshell, leaving it soft and disintegrated.

Vinegar can be used for cleaning household surfaces, as a salad dressing, in pickling foods, as a natural weed killer, and for softening laundry. It can also be used to help soothe sunburns and as a natural remedy for certain health issues like sore throats and upset stomachs.

A mixture of vinegar and salt or lemon juice can help clean tarnished pennies and make them shiny. You can also use ketchup or a paste made of baking soda and water to scrub and polish pennies. Remember to rinse them thoroughly after cleaning.

The scientific name for vinegar is acetic acid (CH3COOH) when it is in its pure form. However, the most common type of vinegar found in households is typically a dilute solution of acetic acid in water.

A classic experiment using vinegar is to add a little baking soda (sodium bicarbonate) to the vinegar and observe what happens. The acetic acid in the vinegar reacts with the soda to form bubbles of carbon dioxide in a frothy mass.

A bleach solution may help kill moss on your patio, but vinegar is a more eco-friendly option. Mix vinegar with water and apply it to the moss. Additionally, using a stiff brush to scrub the affected areas can help remove the moss more effectively.

When you place a raw chicken egg in vinegar, the vinegar will dissolve the eggshell due to its acidic nature. This process is called vinegar eggshell erosion. Over time, the egg will lose its shell and become rubbery due to the proteins and membranes that remain.