you cant dont b sillly :)
3-5 days. It is advised to remove food from a can before storing food in the refrigerator.
People in Argentina eat rice (mainly with chicken) and beans (more or less depending on where in Argentina they live). But, overall, the combination is not widely eaten; it's not a typical part of the national cuisine like beef and potatoes.
"Black beans" in Spanish is "frijoles negros". It is pronounced "free-HO-lace NAY-gross". http://www.answers.com/library/Translations
Black beans are an extremely good source of antioxidants, fiber, folate, and molybdenum. Like all legumes, black beans contain phytates, which can prevent the absorption of minerals. Soaking and cooking helps remove the phytates and helps increase your absorption of nutrients by 50-100%.
That depends if you are purchasing them dried or canned. Dried (in the bulk foods section of the grocery store), would probably be a few cents, canned would be more, but still under 1 dollar.
Yes, you are supposed to drain the water and fill with fresh water to cook the beans in.
Yes, you can freeze them although I don't see the benefit if they are already canned. If you are asking if you can put an unopened can of black beans in a can into a freezer then freeze it the answer would be "Yes". I do not know whether or not the can might rupture when frozen but I believe that only happens with carbonated or fermented products that are canned.
Epicure Organic Black Beans are available for purchase online through sites like Amazon, Waitrose, Epicureselections, Greentreats, Mysupermarket and other grocery sites.
yes if frozen its best to not eat them their icy and they are crunchy
Your body uses acid to get the energy they need to smash