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Nutritional Measurement

The nutritional content information is provided on the side of the label of foods you purchase at the grocery store and is required by the FDA. The figures are based on a 2000 calorie diet. The serving size is provided on the label i.e. 2 crackers or 1 cup. Included on the label that is required by the FDA will provide consumers with the Total Fat, Saturated Fat, Trans Fat, Cholesterol, Sodium, Total Carbohydrate, Protein, different vitamins and other necessary information about food content. The ingredients are also listed on the label in order from highest quantity to lowest quantity.

1,600 Questions

How much fat is in a Lay's POTATO CHIP?

The Lays potato chips have an average of 9.5 grams fat in each 26 gram packet. That equals 147 calories and about 15% of one's daily fat allowance. This is quite low compared to some potato chips.

Is chicken cartilage good for you?

Not bad really, but it has no real food value and some people can have difficulty digesting it.

What nutrients does honey contain?

Honey is largely contained of carbohydrates, with a typical analysis yielding an approximate total of 80% carbohydrates. The majority of the rest is made up of water.

What are the 3 main nutients in food?

The three main nutrients in food are protien, carboyhdrates and fat...

Who is more likely to know if you ate onions for dinner your aunt or uncle?

i think your aunt because she's most likely in the kitchen more often to know the smell

Does Italian sausage have cholesterol?

It is made out of meat and will therefore have some cholesterol.

However you should know/note that if you eat a diet which as absolutely NO cholesterol in it, your body will MAKE cholesterol. People with a cholesterol problem have this problem, not because they may EAT a bit of cholesterol but because their body MAKES too much cholesterol.

Nutritional facts bulgar wheat?

With thanks to bobsredmill.com (your BEST source for whole grain foods)

Nutrient Facts

Serving Size: 1/4 cup(40g)

Amount Per Serving% Daily

ValueCalories140Calories from Fat5Total Fat0.50 g1 %Saturated Fat0.00 g0 %Trans Fat0.00 g0 %Cholesterol0.00 mg0 %Sodium5.00 mg0 %Total Carbohydrate30.00 g10 %Dietary Fiber7.00 g28 %Sugars0.00 g0 %Protein5.00 g10 %Vitamin A0.00 %Vitamin C0.00 %Calcium2.00 %Iron6.00 %

2 pounds equals how many oz?

32 oz. One pound equals to 16 ounces and one ounce equals 0.06 of a pound. Also this relates only to solid (weight) ounces. There are two different kinds of ounces, ounces of weight/mass and ounces of volume (fluid). This can change when you are using the ounces to measure a non-liquid such as flour or sugar since the weight of dry items is not the same as their volume. An ounce of volume is called a "fluid ounce."

Would removing skin from fried chicken make it very near the nutritional value of roasted chicken?

It would make it similar in terms of calorie content however there are still differences which would make skinless fried chicken less healthy.

Skinless fried chicken would still contain more fat and a lot more sodium (salt).

Are bananas a good source of calcium?

No, bananas contain only a small amount of calcium (5mg per 100 grams of banana). They do; however, contain fructooligosaccharides. which may help increase the absorption of calcium and other nutrients. Jhavla

Do you have branches of western onion here in tachikawa?

yes there is a western union money transfer in akebono cho tachikawa city

Is there more lycopene in ketchup or tomato paste?

There is over twice as much lycopene in ketchup than in tomato paste.