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Cooking Techniques
Short cuts and fixes, and all the tricks of the trade from fixing cooking blunders to perfecting the recipe with that little extra, are in this category. Make your life a little easier and cook like a pro by exploring this category.
3,840 Questions
If you boil salt water does it become fresh water?
Actually, yes
If you boil saltwater about 212 degrees,
the salt rises up and turns in non tasteable, seeable, or feelable.
so it practally evaporates.
What kind of meat is used for nicaraguan carne asada?
Skirt steak is traditional in carne asada. I think it is also called flank steak.? Hope this helps you.
Mike
How do you prepare Wasabe when you have it in raw form the actual root?
Wasabi must be very finely grated before use. It looses its flavor when exposed to air.
Can you hard boil eggs just laid?
Sure you can...however do not expect to peel it easily. Fresh eggs are next to impossible to peel.
What is the boiling point of the human soul?
Firstly, if you asking wanting a Fahrenheit or Celsius type answer, you have to be aware that science has yet to confirm that there is such thing as a soul, therefore we do not know what substances the soul would consist of. With this in mind, an accurate measurement could not even be guessed at.
If you are asking in a spiritual sense, it would vary greatly from person to person. Each person has a different threshold for anger, love, understanding and forgiveness. Each person has been exposed to different circumstances, and has different sets of things that they are passionate about. For some people it could be one incident that would trigger their boiling point, where as others, it could be a lifetime of small events.
Want to hard boil eggs how do you know if they are still good before boiling them?
You can judge the age and health of the egg by dropping it in a body of water. A fresh egg will sink and lie flat on the bottom of the glass, slightly older will bob a little bit, still older will stand on the end and a rotten egg will float on the surface! Fresh eggs' shells are rough and chalky while old eggs' shells are smooth and shiny.
You can read more egg tips at: http://desigram.com/pages/articles/Food/Cooking-Tips/Eggs-Tips.html
What can you do if you added too much pepper to your cream of broccoli soup?
Add more cream of broccoli soup. Or, try just adding more cream, anything but more pepper. You can also add a tablespoon of lemon juice and a pinch of sugar - keep doing this until you balance out the peppery taste.
What is the difference between heat and warm?
Heat is energy. Warm is a subjective temperature not as hot as hot.
The movement of energy.
How important is it to spray towards the red dot on the can of Pam?
The red dot is on the side of the can where the bottom of the output or dip tube is located. Spraying in the direction of the red dot is supposed to give maximum emptying of the can.
Are things that are boiling always hot?
No, they can be EXTREMELY cold. It depends on the substance and what its elements are.
palav/ pulao/ pilav/ pilaf/ Plov as it is known worldwide is a flavored Rice dish eaten in Asia and other parts of the worldits made with Spices, Broth
The simplest way is- Saute an onion, add some cinnamon, cardamom, chillies and rice and cook it
What attachment do you use in place of a paddle for mixing?
My Kitchenaid stand mixer has only three attachments, a paddle mixer, a whisk and a dough hook. For light ingredients the whisk works well, otherwise the paddle is best for mixing.
Most large industrial planetary mixers (Hobart, Globe, or Univex, among others) are the same.
How do you cook English roasts?
SUBMITTED BY: Shadows "A pot roast that can't be beat! A blend of flavors you never would expect. This has become a favorite of my historical interpreter friends. Wine can be substituted for water in the roasting pan if you like."
http://allrecipes.com/Recipe/English-Roast-Beef/Detail.aspx You can roast them in a conventional oven; or in a crock pot, or in a roaster-broiler,
Why should peeled potatoes not to be exposed to air longer then necessary?
peeled potatoes should not be exposed to air longer than necessary to avoid oxidation and changing of color of the surface. it contains the polyphenol oxidase which oxidizes catechol to o-diphenol. the phenol oxidases are copper containing proteins which can oxidize phenol derivatives to quinones.
Why do runners crossing the finish line often take time before they stop?
because it takes time to stop when you're running so fast. idiot. just look at cars, they can't stop instantaneously!
What is a word for cooked over boiling water?
steam cooking ...
Alternative answers:
If a pan or basin is set over boiling water for gentle melting or slowly cooking a delicate custard, the method is called cooking in a double boiler or in a "bain-marie" or water bath.
Pikes Peak is near Colorado Spring and gets its name from Zebulon Pike (1779-1813), who attempted to climb it in 1806. There are thirty-one mountains in Colorado higher than its 14,110 feet. However the location of Pikes Peak, towering up on the edge of the Great Plains.
How are rational expressions used in baking?
The baking time for bread depends, in part, on its size and shape. A good approximation for the baking time, in minutes, of a cylindrical loaf is , or , where the radius r and the length h of the baked loaf are in inches. Find the baking time for a loaf that is 5 inches long and has a radius of 4 inches. Round your answer to the nearest minute.
Would canned pineapple juices be as effective as a tenderizing agent?
Pineappple juice does make an effective tenderizing agent due to the acids.
Should cover a prime rib in the oven?
I would loosely enfold the ribs and my favourite sauce in aluminium foil. Place in a middle shelf. Open to crisp for the last ten minutes based on the recipe length of cooking.
Why defrost a turkey in cold water?
Primary reason: If the turkey will not be cooked IMMEDIATELY after thawing, the use of warm water can lead to parts of the bird becoming warm enough for the multiplication of bacteria which may be present in the bird. These may include Salmonella, E. coli, or other bacteria that could cause illness or even death in some circumstances.
