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Sausage
Sausage is made of minced and seasoned meat. It is generally sold raw, encased in a skin. Sausage can be made of any meat and may be baked, fried, grilled, or broiled, although some sausage is pre-cooked eaten cold.
658 Questions
What are the ingredients of Bratwurst?
Bratwurst ingredients vary depending of the recipe, but common ingredients consist of: (1 lb.) pork, (1/2 tsp) onion salt, (1/2 tsp) ground white pepper, (1/2 tsp) parsley, (1/2 tsp) nutmeg, (1/2 tsp) celery seed, (1/2 tsp) ginger, (1/2 tsp) marjoram, (1/2 tsp) mace, and (2 oz.) red wine.
Ingredients
- 1 lb Pork butt
- cut into 1-in pieces 4 oz Bacon cut into 1-in pieces
- 1 sm Onion finely diced
- 1 tb Chopped fresh sage -
- 1 1/2 ts -Dried Sage
- 1 t Minced garlic
- 1/2 ts Salt
- 1/2 ts Ground white pepper
- 3/4 ts Mace
- 3/4 ts Ground coriander
- 2 Oranges zest only
- 2 tb Unsalted butter
COMBINE ALL INGREDIENTS except butter. If using a meat grinder, fit it with a medium die. If using a food processor, put only a small quantity in the work bowl at a time and pulse carefully so the mixture doesn't turn into a paste. Repeat until all mixture is ground; then mix the separate batches together well. Form the ground meat into patties. To cook the sausage, melt the butter in a large skillet over medium heat on the stove and cook the patties 2-to-3 minutes on each side. Makes 12 to 16 Patties
What is the most healthy sausage?
Turkey or chicken sausage has the least fat. Raw sausage has the fewest preservatives. So raw turkey or chicken sausage would be the healthiest.
At what temperature do you bake sausage?
Sausages must be heated to 160 degrees Fahrenheit or 72 degrees C. The Food Code says 160º F (72º C) and this temperature we adopt as the recommended temperature for cooking meats. McDonalds also cook hamburgers to this temperature.
What are in sausage in Germany?
Each type of sausage has slightly different ingredients, but they are the same in Germany as anywhere else. Usually pork or beef with spices. The primary difference from one type of sausage to another is how the meat is ground up and what spices are used.
Is turkey sausage good for high blood pressure?
No, as far as I can tell. It's a processed meat and contains preservatives that may cause a spike in BP.
it is exactly the same as blue waffle but for men instead of women
How many calories are in cabbage sausage and potato?
It depends on the weight/amount and type of cabbage, sausage and potato. It also depends on how the ingredients are used/cooked and what other ingredients might be added. For the calories in cabbage, sausage, and potatoes, by weight or serving size, see the page links further down this page, listed under Related Questions.
Saucisson.
saucisson sec or saucisse
(it depends on what kind of sausage you are talking about)
Is pork and sausage the same thing?
No, Pork is technically pig meat, but sausage could be made of veggies, beef, or chicken or pork.
What is the correct spelling of Bratwurst?
If you're looking for the German word for frying sausage... yes, it's Bratwurst... (nouns start with a capital letter in German).
singular: die Bratwurst
plural: die Bratwürste
(only for the nominative! Nouns change in German if (i.e.) it's the genitive case)
Is a saveloy made from pigs brains?
Saveloy is a type of meat product popular in Britain. It is no longer made with pig brains but it used to be.
Is venison sausage safe to eat if unrefrigerated for 24 hours?
No, no meat is safe to eat if left out for 24 hours.
