China is famous for using a lot of rice and vegetables in their dishes. Stir fried meals and soups are common prep methods. They also use a good deal of seafood.
What is similarity between Chinese food and Indian food?
well it all started back in nam when china got starved an had to eat whale blubber. they didnt know that it was poison whale blubber. half of the chinese population lost their legs and lost eye sight. that explains the different food. i love you
Why do people celebrate the Mid-Autumn festival?
The Chinese people have celebrated the Moon Festival since the first century. This holiday is very important to farmers because it a festival of thanks for heaven's bounty.
What do ancient chinese people drink?
rice wine,
to make the wine,they would have washed the rice and poured alcohol into a dish with the rice in it. Then cover with glade rap and stored in a place which is dry but warm around 20 degrees and leave it for 2 weeks. Then afterwards it will become rice wine.
It would have a spicy and rice favoured smell and they wine is slightly cloudy coloured.
History of international cuisine?
There is no such thing as "International Cuisine" history, since International is a collective word. It is simply the collection of various Cuisine around the globe. So if you are looking for "International Cuisine History" better use your coconut shell. Thanks
What did ancient Chinese people eat?
I have no idea. I dont even know what ancient china is. Jk but i know what ancient china is
New Zealands are beginning to eat sushi but originally it belonged to people of?
Sushi originated in Japan
Why is there so much rice in Indonesia?
because rice is their staple food just like bread is the westerns world staple food
what do you mean? what does china take from other countries? think about anything that other countries have that China doesnt and think about what they do have, They need wood that they get from Canada, they need oil they might get it from the Middle Eastern countries or United States
Looking for a good Asian dessert Anyone have a good recipe?
Asian vegetables make the ideal keto veggie as they are usually leaf vegetables, the lowest in carbs out of all vegetables. Pick out chye sim, spinach, even zucchini. You can add a spoon of miso on refrigerated zucchini for a crunchy sweet-savory snack, as the Japanese do.
KETO desserts are absolutely fine in moderation, but you can't use them as meal replacements without your macros getting out of whack. Snacks are fine, as are desserts; you just need to make sure that you're eating them in moderation and staying within your macros, which is the foundation of healthy eating
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Why do people in the north of China eat noodles and dumplings instead of rice?
because it is nice and easier to get.
Seasonal foods are foods that are available during certain times of year. Often fresh fruits and vegetables are seasonal.