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Meat
Meat is animal flesh from pigs, cattle and lamb that is used for human consumption. Meat is a valuable source of protein in the human diet.
2,073 Questions
What is the name of an Italian sausage that begins with the letter 'a'?
Aromatica is an example of an Italian sausage whose spelling begins with the letter "a".
Specifically, the word functions as the feminine singular form of an adjective which means "aromatic". It involves preparation during winter and use of such leaner meat as loins, ribs and shoulders. Its signature aroma will be the result of preparation with fennel, garlic, peppers and salt.
What Italian meat begins with the letter 'c'?
· An Italian meat whose spelling begins with the letter "c" is capicola.
Can you preserve any kind of meat?
Yes,you have can preserve all kinds of meats and how you can is to pickle the meat.
Is it legal to purchase an item from retailer and resell to consumers?
It wouldn't be legal if the retailer or the product said not to resell. Some products are clearly labeled as "not for resale", however they lack the label. Sometimes, the fine lines are only found in the product disclaimer on the company's website, which is a vague thing to do.
Where do people in Pokemon get meat from?
its a kids show so they cant really show miltank being killed and prossed but i will bet they do that exactly that
What is meat with its lifeblood?
Genesis 9:3,4 every moving animal that is alive may serve as food for you, as in the case of green vegetation, I do give it all to you. Only flesh with its soul --its blood-- you must not eat."(this is the lifeblood)
So any animal used for food should be properly bled. one that is strangled or that dies in a trap or that is found after it has died is not suitable for food. (Acts 15:19,20; compare Leviticus 17:13-16.) Similarly, any food to which whole blood or even some fraction has been added should not be eaten.
Are we counting fish and shellfish?
In that case you could have abalone, anchovies or albacore (tuna).
And in some parts of the world Ants are considered a delicacy. Not sure if there's much meat on them though.
John met Paul at a Church fete in 1957. John was performing with his group (The Quarrymen). Paul knew George as they lived close to each other and used to sit next to each other on the school bus. Paul recommended George to John.
The Beatles met Ringo years later in Hamburg, although they knew of him as the drummer from another local band (Rory Storm and the Hurricanes). When Ringo was invited into the band, he had a reputation as the best drummer in Liverpool.
This happened to me before,I had to throw out everything.I sprinkled a box or two of baking soda , used wet vac to get clean and dry. I cleaned with hot soapy water,bleach,antibacterial soap to be safe. I then rinsed through,and after rinsing I let it air out.
How do you prepare Corned meat?
Here's how you can bake corned beef with Carrots and Orange:
Ingredients:
4 pounds of corned beef brisket
1 cup prunes
2 cups baby carrots
1 medium sliced onion
1 sliced orange
1 bay leaf
1 tablespoon orange juice
1/4 cup packed brown sugar
Steps: Start by removing the excess fat that is one the beef. Once done, soak the corned beef in water for about an hour. After soaking, rinse it dry. Take a large heavy duty foil out. Take out enough foil in order to wrap the whole beef brisket. Next, line a large enough roasting pan using this sheet of foil and then you can place your beef in the lined pan.
Now, top your corned beef brisket with prunes, carrots, bay leaf, onions, and orange slices. At 350 degrees, seal the foil and bake for three and a half hours. After that, you can brush your corned beef with a mixture of orange juice and brown sugar and bake one last time for half an hour.
Hope this helps.
Bavarian ham is formed from selected cuts of pork leg,cooked and smoked over beechwood chips...
What is a meat dish starting with j?
Jambalya is a great dish with sausage, crawfish and shrimp! Jerked chicken is prepared with Carribbean flavors.
they eat dog meat according to GOOGLE SEARCH
they eat different types of vegetables like:
Gat Kimchi
(Mustard Leaf)
Baech'u Keot'cheoli
(Cabbage)
Oi Sobaki
(Cucumber)
Muuch'ae Kimchi
(Thin-Sliced Radish)
Nabak Kimchi
(Square-Sliced Radish)
Bossam Kimchi
(Wrapped Cabbage)
Ch'ongak Kimchi
(Ponytail Radish)
T'ong Baegu'u Kimchi
(Whole Cabbage)
Bae Kimchi
(Cabbage Without Pepper)
Goldulbbaegi Kimchi
(Korean Lettuce)
Ggaktugi
Ggaktugi
(Cubed
Radish) Temple Kimchi
Buddhism has a strong influence on Korean life, including food. According to strict Buddhist doctrine, people must eat only vegetables and plants. Mahayana (Daseung Buddhism) has a tradition to serve food to the public in a way to accumulate their virtuous believes that making food and eating it is self-discipline.
The important feature of temple kimchi is its mild taste compared to others. Monks do not use strong flavored condiments and vegetables. Also, they do not use pickled fish paste since they believe the raw material causes anger. Instead, they use many kinds of herbs, pine nuts, wild sesame, peanuts, pumpkin, flour juices, and potato-boiled water.
High meat is a meat left to ferment on its own, typically at room temperature, for weeks and sometimes months. The end product is teaming with stable bacterial cultures and typically has strong taste and smell. Many indigenous peoples use high meat for healing and to improve mood.
The Greeks It’s often assumed that sausages were invented by Sumerians, in what is Iraq today, around 3000BC. Chinese sausage, which consisted of goat and lamb meat, was first mentioned in 589BC. The ancient Greek poet Homer mentioned a kind of blood sausage in the Odyssey (book 20, verse 25), and Epicharmus (c.550-460BC), and wrote a comedy titled The Sausage. Evidence suggests that sausages were already popular among both the ancient Greeks and Romans and, most likely, with the non-literate tribes occupying the larger part of Europe.
